Location

Disneyland Resort

Entree range

$12-$29

Summary

The House of Blues is first and foremost a major concert site, with marquee names, up-and-comers, and strong local talent taking the stage every night. Unless stated otherwise, the separately tiketed concert hall is strictly an adult venue (18 and older) though children are always welcome at the restaurant. In 2012 House of Blues (which has rebranded its restaurants as Crossroads at House of Blues) enlisted Food Network celebrity chef Aaron Sanchez to overhaul the menu. The resulting fare bursts with fresher, bolder flavors befitting a blend of Southern soul food with Sanchez's Latino background. Happy hour (Monday-Friday, 2-5pm, and daily 10pmm-close) offers discounted drinks and cut-price appetizers. Tables are small and scrunched close together for maximum capacity.

Setting and Atmosphere

Think rustic-but-trendy blues club somewhere along the Mississippi river, maybe St. louis. it's dark except for outside patios and a second-story terrace, with hardwood floors, small, intimate tables, and indirect lighting. The walls feature a fantastic collection of American folk artists, some of whom (such as Missionary Mary Proctor) have works that hang in prestigious museums.

House Specialties

Jambalaya, St. Louis ribs, pulled pork sandwich, build your own burgers.

Other Recommendations

Jamaican jerk chicken wings, and steak "street" tacos with tomatillo salsa.

Menus

Details

Requires Credit Card to Reserve: Yes
Requires Pre-payment in Full: No

Discounts

Type Discount Valid Weekdays Valid Meals
Disneyland Premium Annual Pass 20% All All
Disneyland Annual Pass - Not Premium 20% All All
DVC Member 20% All Excludes alcohol, gratuity, and tax