All Day Menu
Last updated on April 29, 2012
Checked for accuracy on May 29, 2013
Menus provided by TouringPlans.com are unofficial and subject to change.
Snacks (8) |
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Trio of Cheese
Humboldt Fog, Shaft's Blue, and St. Andre Brie with Lavender Honey, and Fig Compote |
$14.00 |
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Crab Cake
A Seafood Classic filled with Dungeness Crab seasoned with Saffron |
$11.00 |
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Smoked Ahi
Smoked Yellowfin Tuna served chilled with Cucumber Relish and Wasabi Vinaigrette |
$11.00 |
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Mediterranean Pizzetta
Boursin Cheese, Carmelized Onions, Sun-dried Tomatoes, and Kalamata Greek Olives |
$9.00 |
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Chicken and Brie Pizetta
Grilled Chicken, Prosciutto, Mushrooms, and Brie |
$10.00 |
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Soy-glazed Barbeque Short Ribs
Korean-style Short Ribs, Citrus-Soy Marinade, and Asian Slaw |
$14.00 |
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Calamari
Crispy Fried Calamari with Spicy Aioli |
$12.00 |
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Charcuterie Plate
American Speck, Salametto, Sporessata, Olives, and Cornichons |
$12.00 |
