All Day Menu at Bubba Gump Shrimp Co. Restaurant & Market

Our popular Popcorn Shrimp plus Pepperoncinis, roasted Red Bell Peppers and great Dippin Sauces

Sauteed in a hot and spicy Cajun Butter Sauce. Served with Garlic Bread for dippin'.

Deep Fried Calamari, Red Bell Peppers and Pepperoncinis. Served with Dippin Sauces.

Bubba's Far Out Dip and Chips, Chilly Shrimp, spicy Chicken Strips, Hush Pups, and Mama Blue's Fried Shrimp.

A Greenbow County Favorite, topped with Parmesan Cheese.

Spinach, Roasted Red Peppers, Artichokes and Monterey Jack Cheese with homemade Tortilla Chips.

Spinach, Roasted Red Peppers, Artichokes and Monterey Jack Cheese with homemade Tortilla Chips.

Southern cookin' meets the sea! Noodles mixed with sauteed Shrimp, Cheddar, Monterey Jack and Parmesan Cheese. Topped with golden brown Bread Crumbs.

Our best Peel n Eat Shrimp steamed in Beer. Choose from Bubba's Garlic Spice or Secret Recipe Cajun Spice. Half Pound.

Our Classic Jumbo Shrimp served with Bubba's own Zesty Cocktail Sauce

Hand breaded Frizzled Onions, fried to golden brown, served with Dippin' Sauce.

Not quite Hush Puppies. We make 'em better! Tasty Shrimp and Fish with golden Corn, deep fried and served with a Remoulade Dippin' Sauce.

Fresh grated Parmesan and Croutons

Fresh grated Parmesan and Croutons

Fresh grated Parmesan and Croutons

Southern Fried Chicken, Chipotle Ranch, BBQ Sauce, Fresh Greens, Tomatoes, Roasted Corn, Jicama and Monterey Jack Cheese with a heap of Frizzled Onions on top.

Fresh Greens with charbroiled Chicken, Strawberries, Pears, and glazed Pecans. We toss it all together with Raspberry Vinaigrette, and top it with Feta Cheese.

Gumbo or Clam Chowder with Caesar or House Salad

Traditional Beer battered

Traditional Beer battered

Charbroiled Cajun spiced Mahi Mahi with Bourbon Sauce and grilled Shrimp, served over Mashed Potatoes.

Flash fried Shrimp, Frish with Cajun Spices, and steamed Canadian Lobster Claw. Served with Fries.

Forrest's favorite meal after a day on the boat! Southern Fried Shrimp, Seafood Hush Pups, Fish and Chips, Coleslaw…And don't forget the delicious Sauces for dippin'…Tartar, Cocktail and Remoulade.

Blackened Chicken, Shrimp and Andouille Sausage, sauteed with Bell Pepper, Onions, and Rice in Bubba's own Spicy Sauce. Topped with Tomatoes and Green Onions.

Boneless Breast of Chicken, fresh golden Corn and Mashed Potatoes with Gravy…better than you can imagine!

A tender 10oz USDA Certified Angus Top Sirloin served with Mashed Potatoes, Frizzled Onions and juicy sliced Tomato.

A tender 10oz USDA Certified Angus Top Sirloin served with Mashed Potatoes, Frizzled Onions and juicy sliced Tomato.

Slow roasted, served with Fries.

Pan seared Tilapia laid over Mashed Potates with sauteed Spinach and a creamy Lobster Butter Sauce.

This delicious light dish of grilled Salmon and fresh Vegetables has a bit of Garlic Herb Butter and Capers, served over Jasmine Rice

Broiled Mahi Mahi over a bed of Jasmine Rice, topped with grilled Shrimp, a Lemon Butter Sauce and Roma Tomatoes.

A delicious mix of steamed Mussels, Clams, Snow Crabm Lobster Claw and Shrimp. Served with Jasmine Rice and a side of Mama's best Garlic Bread.

Pone pound of Snow Crab Legs steamed in Garlic and Herbs and served with Drawn Butter and Jasmine Rice.

Hand breaded fillets of Tilapia in a Wine Lemon Butter Sauce with Capers, Tomatoes, Artichoke Hearts and finished with pan seared Shrimp.

Sorry, no shrimp on this classic!

topped with Frizzled Onions

Jenny would be proud! A great Homemade Mushroom Burger with Pepper Jack Cheese, Red Onions, Avocado, Spring Mix and Ramoulade Sauce. Served with Fries

Forrest and Lt. Dan had one every day! Ypur choice of a southern fried or charbroiled Fish Sandwich with Louisiana Special Sauce and Pepper Jack Cheese. Served with Fries.

Just like the ones in New Orleans. French Loaf stuffed with warm Popcorn Shrimp. Served with Fries.

A big sandwich with big flavor…Cajun grilled Chicken Breast, crisp Bacon, Pepper Jack Cheese, and Guacamole on a toasted Bun with Fries.

Our twist on a classic sandwich! Pan Seared Chicken Breast topped with thin sliced Ham, melted Swiss Cheese, Spring Mix, Tomatoes and Mayo…all on a toasted Baguette. Served with Fries.

With hot and crispy Fries and Cocktail Sauce for dippin'.

Large Shrimp with Crab Stuffing, baked in Garlic Butter, and topped with Monterey Jack Cheese. Served with Jasmine Rice.

An authentic spicy recipe from our staff in the French Quarter! Lots of tender Shrimp broiled with Butter, Farlic, and Spices and served with Jasmine Rice.

Bubba always loved this one! Served with Cajun Marmalade and Fries.

Large chargrilled Shrimp and Andouille Sausage with Mashed Potatoes and Bourbon Sauce!

Tender Shrimp sauteed with Capers in Lemon-Garlic Butter, served over a bed of Linguine.

Large Shrimp skewered with Red and Green Bell Pepper, Red Onion and Andouille Sausage then brushed with a tangy Kentucky Bourbon Sauce. Served with Mashed Potatoes and Corn on the Cob.

Love Shrimp? This one's for you! Hand Breaded Coconut Shrimp, Chilly Shrimp, Fried Shrimp, and Japanese style Tempura Shrimp with Fries. And of course great Dippin' Sauces like Tangy Asian, Cajun Marmalade, and Zesty Cocktail.

Large Shrimp, skewered with fresh Red Bell Peppers, Red Onion, Yellow Squash and Zucchini, chargrilled and served with Jasmine Rice and a Lemon Garlic Cream Sauce.