Disney's Port Orleans Resort - Riverside


Andouille-crusted catfish; jambalaya with chicken and andouille sausage.

Entree range

Dinner $17-$34 (child $8.59)


With seating for 200, Boatwright’s covers all the bases: steaks, chops, ribs, pasta, and vegetarian, with a little Cajun flair (crawfish bites, fried oysters, barbecued shrimp) thrown in. Because it’s the only table-service restaurant in Port Orleans, there can be waits, so settle in with an Abita beer, brewed in small batches near New Orleans.

Setting and Atmosphere

This cavernous, casual dining room is meant to serve the masses. Wooden tables are set with a boatwright’s tool kit that contains condiments, and a giant skeleton of a riverboat completes the theme.

House Specialties

Sweet tea–brined pork chop, jambalaya with chicken and andouille sausage.

Other Recommendations

Buttermilk-marinated crispy chicken breast, prime rib, blackened sustainable fish, bananas Foster angel-food cake.



Requires Credit Card to Reserve: Yes
Requires Pre-payment in Full: No


Type Discount Valid Weekdays Valid Meals
Tables in Wonderland 20% All All

Disney Dining Plan


Requires 1 credit