EPCOT International Festival of the Holidays

Located at the Germany Pavilion, Bavaria serves up warming (and heartwarming) comfort food. Our recommendation: Get everything and maybe get

France is always a popular booth, with interesting and adventurous offerings. Our recommendation: skip the expensive, sometimes missing, not great food

L’Chaim sits between France and Morocco, adding culinary diversity with Jewish favorites. Our recommendation: happy, delicious, and so close to

The American Holiday Table Kitchen serves familiar regional flavors from holiday tables in the American Adventure Pavilion. Our recommendation: Well

Christmas is not a Japanese holiday, but the dishes at Shi Wasu definitely reflect some holiday spirit. Our recommendation: The

Tangierine Cafe in Morocco has morphed from a Quick Service to a Festival staple. In addition to consistent food quality,

Tuscany Holiday Kitchen at the Italy Pavilion offers an all-new menu this year, more adventurous than their usual safe takes.

Refreshment Outpost, between the China and Germany Pavilions, adds some specialties to the menu for Festivals. Our recommendation: This stop

Outside the Mexico Pavilion, Las Posadas serves south-of-the-border dishes. Our recommendation: This booth has one great dish, but at the

At the Canada Pavilion, the Yukon Holiday Kitchen features hearty food with a cold-weather eats vibe. Our recommendation: Canada is