Top 5 Highest Rated Disneyland Quick Service Restaurants
Not sure where to eat in Disneyland? We’re here to help. Today we’re going to take a look at the…
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Parisian Breakfast at Chefs de France: First Look
Chefs de France in the France Pavilion of EPCOT is offering a limited-time Parisian Breakfast on Fridays and Saturdays during…
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Best New Dishes at the 2025 EPCOT Food & Wine Festival
Hopefully you’ve been following our Food & Wine coverage the last few days! We ate and drank it all and…
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Review: Bourbon Steak Shines at More Than Steak
Bourbon Steak offers high-priced, high-end dining from celebrity chef Michael Mina at Disney World’s Dolphin hotel. As you might guess,…
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2025 Food & Wine Festival: Best Disney Dining Plan Snacks
EPCOT’s 2025 Food and Wine Festival runs through November 22, so if you’re planning a visit during your vacation and…
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Review: Emile’s Fromage Montage at EPCOT’s 2025 Food & Wine Festival
If you’ve ever wanted to be rewarded for eating cheese, Emile’s Fromage Montage at EPCOT’s Food & Wine Festival should…
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The Best Way to Spend $50 at the 2025 EPCOT Food & Wine Festival
EPCOT’s Food & Wine Festival began last week, and we spent the whole day trying all 81 dishes and 59…
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Pour Decisions: Our Top Ten Drinks at Food & Wine 2025
Welcome to our new beverage rating system! We are proud to announce the TouringPlans Pour Decisions rating system that was…
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REVIEW: Brunch at City Works Eatery & Pour House
The regular culinary lineup is straight sports bar, but City Works Pour House and Eatery at Disney World brings a…
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The Beak & Barrel First Look
Captain Jack said it best when he said, “Always be yourself. Unless you can be a pirate. Then always be…
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