2024 EPCOT Food & Wine Festival Menus

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Tap any link above to go directly to the menu, or start with the need-to-know Festival booth information below and peruse your way through!

Festival Fine Print

Global Marketplaces are open daily from August 29 through November 23, 2024.
Hours are from 11:00 AM to park closing unless otherwise noted.
Valid EPCOT admission is required, along with a theme park reservation if your ticket requires one.
Global Marketplace dishes and drinks are a separate purchase and are not included in your park ticket.
Guests must be 21 or older to purchase and consume alcohol.

Allergy-friendly menus can be found in the My Disney Experience app; search the name of the Global Marketplace and then view the menu to see which items are available in allergy-friendly format. It’s also possible to view the entire allergy-friendly menu in one go, both in the app or here: view allergy-friendly festival menu in your browser. But, note Disney’s disclaimer below and the fact that these are small building kitchens with shared spaces. Allergy-friendly food at Festivals is best for those who have sensitivities but could tolerate a small amount of cross-contamination and not those whose reactions will be severe or life-threatening.

A gluten or allergy-friendly designation is provided for convenience; Disney uses reasonable efforts in sourcing, preparation, and handling but they do not have separate allergy-friendly kitchens and it is possible for the allergen to be inadvertently introduced. Guests may consult with a Chef or special-diets-trained Cast Member before ordering.

Global Marketplace Menus

EMF — Emile’s Fromage Montage: purchase 5 of the marked dishes and bring your stamped Festival Passport to the Shimmering Sips Marketplace to receive a reward!
DDP — most food items (exceptions are marked) qualify as a Snack on the Disney Dining Plan, as well as many non-alcoholic drinks.
⭐ A TouringPlans returning favorite!

Looking for an app? See our review: Track Your Eats! An EPCOT Festival App for Your Phone

The Alps

Food Items:
- Warm Raclette Swiss Cheese – $5.75
  with alpine ham, baby potatoes, cornichons, and baguette (EMF)
- Warm Raclette Swiss Cheese – $5.25
  with baby potatoes, cornichons, and baguette (EMF)
- Dark Chocolate Fondue – $6.00
  with berries, pound cake, and meringues
Beverages:
- Key Lime Hard Radler: Steigl Brewery – $5.75
- Frozen Rosé – $9.00

Australia

Food Items:
- Grilled Bushberry Spiced Shrimp Skewer – $7.00
  with sweet-and-sour vegetables and coconut chili sauce (Gluten/Wheat Friendly) (New)
- Roasted Lamb Chop – $8.75
  with mint pesto and crushed salt and vinegar potato chips (Gluten/Wheat Friendly)
- Lamington – $4.75
  Yellow cake with raspberry filling with chocolate and coconut
Beverages:
- Yalumba ‘The Y Series’ Viognier – $6.50
- Bulletin Place Sauvignon Blanc (New) – $6.50
- Fowles Wine Farm to Table Shiraz (New) – $6.50
- Wine Flight – $7.50

Belgium

Food Items:
- Beer-braised Beef – $6.25
  served with smoked gouda mashed potatoes
- Belgian Waffle – $5.50
  - with warm chocolate ganache
  - with berry compote and whipped cream
Beverages:
- Belgian Chilled Coffee (Non-alcoholic) – $5.00
- Brouwerij St Bernardus Dragòn Wit (New) – $5.75
- Brouwerij Verhaeghe Vichte Duchesse Red Sweet & Tart Cherry Ale (New) – $5.75
- Brouwerij Van Steenberge Gulden Draak Tripel Ale – $5.75
- Beer Flight – $10.25
- Belgian Chilled Coffee – $12.00
  with ChocoLat Deluxe Salted Caramel Chocolate Liqueur

Block & Hans

Beverages:
- Frozen Pineapple Chipotle Lemonade – $5.29
  Minute Maid Lemonade and chipotle pineapple syrup with a chili-lime salt rim (Non-alcoholic)
- Spirited Frozen Pineapple Chipotle Lemonade – $15.00
  Minute Maid Lemonade and chipotle pineapple syrup with a chili-lime salt rim with Tito’s Handmade Vodka

NEW! Bramblewood Bites

Food Items:
- Grilled Cider-brined Pork Tenderloin – $6.75
  with fennel apple slaw and apple cider gastrique
- Grilled Bison – $8.75
  with butternut squash purée, roasted mushrooms, and huckleberry gastrique
- Cast Iron-roasted Brussel Sprouts and Root Vegetables – $5.00
  with dried cranberries, candied pecans, and maple bourbon glaze
Beverages:
- GoGi Pinot Noir – $16.00
- Spiced Apple Old Fashioned-inspired cocktail – $12.00
  with Boyd & Blair Rum (New)

Brazil

Food Items:
- Feijoada – $6.50
  Black beans with pork belly, Brazil nut pesto, and BEN’S ORIGINAL Long Grain White Rice
- ⭐ Pão de Queijo – $5.00
  Brazilian cheese bread (Gluten/Wheat Friendly)(EFM)
Beverages:
- Xingu Black Beer – $5.75
- Frozen Caipirinha – $12.00
  with Cachaça

Brew-Wing Lab

Food Items:
- Traditional Buffalo Wings – $7.75
  with celery and ranch (Gluten/Wheat Friendly)
- Peanut Butter and Jelly Sticky Wings (Gluten/Wheat Friendly) – $7.75
- Garlic-Parmesan Wings (Gluten/Wheat Friendly) – $7.75
- ⭐ IMPOSSIBLE Buffalo Chicken Tenders – $7.75
  with ranch and celery (Plant-based)
- Unnecessarily Spicy Yet Extremely Tasty Carolina Reaper Pepper Curry Wings – $7.75
  with creamy cucumber raita (Gluten/Wheat Friendly) (New)
- Fried Pickle Spears – $7.75
  with dill ranch
Beverages:
- Frozen Pomegranate & Raspberry Tea – $5.00
  Twinings Pomegranate & Raspberry Herbal Tea infused with orange ice cream molecules (Non-alcoholic)
- Pickle Milk Shake (Non-alcoholic) – $6.00
- Coppertail Brewing Smoked Lager (New) – $5.75
- Keel Farms Elderberry Serrano Hard Cider (New) – $5.75
- 3 Daughters Brewing Pickle Hard Seltzer (New) – $5.75
- 3 Daughters Brewing Palm Paradise Hefeweizen (New) – $5.75
- The Bruery Desert Flora with hibiscus and prickly pear (New) – $5.75
- Cigar City Peach White Oak Jai Alai (New) – $5.75
- Beer Flight – $10.25

Canada

Food Items:
- Cheddar Cheese and Bacon Soup – $6.00
  served with a pretzel roll
- Filet Mignon – 9.75
  with mushrooms, Boursin Garlic & Fine Herbs mashed potatoes, and Boursin Garlic & Fine Herbs butter (Gluten/Wheat Friendly)
Beverages:
- Collective Arts Brewing Audio/Visual Lager – $5.75
- Château des Charmes Cabernet Sauvignon – $7.50

China

Food Items:
- Pan-fried Chicken Dumplings – $5.50
  with house-made sweet-and-spicy sauce
- Crispy Duck Bao Bun – $8.25
  with hoisin sauce (New)
- Shanghai Scallion Noodles – $8.50
  with shrimp (New)
Beverages:
- Mango Peach Bubble Tea – $7.75
  Green tea, mango and peach syrups, and white boba (Non-alcoholic) (New)
- Baijiu Punch – $14.50
  Baijiu spirit, lychee syrup, sparkling water, and piña colada mix
- Fiery Dream – $14.00
  Citrus vodka, triple sec liqueur, guava nectar, and spicy hot honey syrup
- Orange Mango Cocktail – $14.00
  Gold tequila, vodka, orange juice, and mango syrup
- Brew Hub Lychee Foo Draft Beer – $5.75

Coastal Eats

Food Items:
- Roasted Warm Water Lobster Tail – $13.00
  with garlic butter
- Jumbo Shrimp Cocktail – $13.00
  with cocktail sauce (Gluten/Wheat Friendly)
Beverages:
- Wildly Brut Cuvée – $7.00
- Boyd & Blair Pomegranate Codder – $12.00

Earth Eats

Food Items:
- Red Wine-braised Beef Short Rib – $8.50
  with goat cheese polenta, puttanesca sauce, shaved pecorino, and petit herbs (New)
- Lemon Poppy Seed Cake – $4.50
  with lemon icing (New)
Beverages:
- Blood Orange Agua Fresca (Non-alcoholic) – $4.75
- Harken Wines Barrel Fermented Chardonnay (New) – $6.00

NEW! Festival Favorites

Food Items:
- Kielbasa and Potato Pierogis – $6.00
  with caramelized onions and sour cream
- BBQ Pork Rinds – $5.00
  served with pimento cheese (EFM)
- Key Lime Tart – $4.75
Beverages:
- Frozen S’mores – $4.75
  Chocolate Milk Shake with marshmallow syrup topped with mini marshmallows and a graham cracker (Non-alcoholic)
- Irish Milk Shake – $12.50
  Guiness Stout, Baileys Original Irish Cream Liqueur, and Vanilla Ice Cream
- Schöfferhofer Grapefruit Hefeweizen – $5.75
- Parish Brewing Co. SIPS Cab Franc Strawberry – $5.75
- 3 Daughters Brewing Beach Blonde Ale – $5.75
- Beer Flight – $10.25
- Goldschmidt ‘Katherine’ Cabernet Sauvignon – $15.00
- Martin Ray Chardonnay – $7.00

Flavors from Fire

Food Items:
- Steakhouse Blended Burger – $6.25
  Beef and wild mushroom slider with truffle brie cheese fondue, arugula, and truffle potato chips on a sesame seed bun
- IMPOSSIBLE Montreal Style Burger Slider – $6.00
  with cheddar cheese, and tomato jam on a sesame seed bun (Plant-based) (New)
- Smoked Corned Beef – $6.50
  with house-made potato chips, cheese curds, pickled onions, and beer-cheese fondue
Beverages:
- Deschutes Brewery Black Butte Porter (New) – $5.75
- Four Virtues Bourbon Barrel Zinfandel – $6.50
- Swine Brine – $11.50
  with Jim Beam Bourbon, apple cinnamon cider, lemon juice, and Dijon mustard

Flavors of America

Food Items:
- New York-style All Beef Hot Dog – $6.75
  with sauerkraut, onion-tomato sauce, and spicy mustard in a brioche bun (New)
- Chicago-style All Beef Hot Dog – $6.75
  with tomato, dill pickle, pickled sport pepper, diced onions, yellow mustard, and Chicago green relish in a poppy seed bun (New)
- Carolina-style All Beef Hot Dog – $6.75
  with chili, coleslaw, and yellow mustard in a brioche bun (New)
- Southwest-style All Beef Hot Dog – $6.75
  wrapped in bacon with warm pinto beans, tomatoes, jalapeños, avocado crema, and queso fresco in a French roll (New)
- Freshly-baked Chocolate Pudding Cake – $5.00
  with bourbon caramel (Gluten/Wheat Friendly) (New)
Beverages:
- Brewery Ommegang Farm Fresh Ale conditioned on Wildflower Honey (New) – $5.75
- Goose Island Beer Co. Hazy Beer Hug Hazy IPA (New) – $5.75
- Wicked Weed Fest Bier (New) – $5.75
- Beer Flight – $10.25

Forest & Field

Food Items:
- Autumn Chili – $7.75
  with bison, lamb, pork belly, root vegetables, jalapeño cornbread, smoked cheddar, and Crème Fraîche (New)
- Pumpkin Mascarpone Ravioli – $5.25
  with sage-brown butter, pecorino cheese, and hazelnut praline (EFM)
- Burrata – $5.50
  with seasonal fall fruit, spiced pecans, apple purée, and fig vinaigrette (Gluten/Wheat Friendly)
Beverages:
- Lievland Bushvine Pinotage (New) – $6.50
- Piper-Sonoma Brut (New) – $7.00
- Brewery Ommegang All Hallows Treat Chocolate Peanut Butter Imperial Stout (New) – $5.75

France

Food Items:
- Moelleux aux Oignons Caramélisés et au Fromage de Chèvre – $7.95
  Egg moelleux, goat cheese, and caramelized onions (New)
- Brioche aux Escargots – $7.95
  Escargot brioche with garlic and parsley cream (New)
- ⭐ Boeuf Bourguignon Pommes de terre roties – $7.95
  Braised short ribs in cabernet with roasted potatoes
- Crème Brûlée mangue et passion à la Confiture – $5.95
  Mango passion crème brûlée with fruit compote (Gluten/Wheat Friendly)
Beverages:
- Cocktail au Gin et Aux Fraises – $13.95
  Rose d’Argent Strawberry Gin, cranberry juice, and DOLE Pineapple Juice (New)
- Mas La Chevalière, Pinot Noir (New) – $6.95
- Guillaume Touton, Brut de Pêche Sparkling wine with natural peach (New) – $6.95
- Frozen French Cosmo – $14.95
  Vodka, Grey Goose Le Citron Vodka, Grand Marnier, and cranberry juice (New)

The Fry Basket

Food Items:
- Adobo Yuca Fries – $5.75
  with garlic-cilantro aïoli (Gluten/Wheat Friendly) (Plant-based)
- Fry Flight (Gluten/Wheat Friendly) – $8.00
  - Truffle-Parmesan Fries
  - Barbeque Bacon Fries with smoked aïoli
  - Sweet Potato Casserole Fries with candied pecans, toasted marshmallow cream, and bourbon maple syrup
Beverages:
- Boyd & Blair Grapefruit Mule – $12.00
- Collective Arts Brewing Mango-Rita Sour with Chili (New) – $5.75

Germany

Food Items:
- ⭐ Schinkennudeln – $5.25
  Pasta gratin with ham, onions, and cheese (EFM)
- Bratwurst – $6.25
  on a pretzel roll with mustard
- ⭐ Apple Strudel – $4.75
  with vanilla sauce
Beverages:
- Schöfferhofer Lemon Zest Hefeweizen (New) – $5.75
- von Trapp Brewing Dunkel Lager (New) – $5.75
- Selbach-Oster Riesling QbA – $9.00
- Weihenstephaner Festbier – $5.75
- Beer Flight – $10.25

Greece

Food Items:
- Spanakopita – $5.00
- IMPOSSIBLE Moussaka (Plant-based) – $5.50
- Griddled Cheese – $5.00
  with pistachios and honey (Gluten/Wheat Friendly) (EFM)
- Lamb Gyro – $6.75
  with shaved lettuce, tomato-cumber relish, and tzatziki on warm flatbread
Beverages:
- Mylonas Winery Assyrtiko White Wine – $6.50
- Zoe Rosé – $6.00
- Kir-Yianni Naoussa Xinomavro Dry Red – $6.50
- Wine Flight – $7.50
- Greek Melon Limeade – $11.50
  with Kleos Mastiha Spirit, Aelred Melon Apéritif de Provence, Pearl Vodka, and lime sour mix (New)

Hawaii

Food Items:
- Slow-roasted Pork Slider – $6.00
  with sweet-and-sour DOLE Pineapple chutney and spicy mayonnaise
- Hawaiian Rice Bowl – $6.25
  Spam, eggs, eel sauce, spicy mayonnaise, and furikake (New)
- Passion Fruit Cheesecake – $5.00
  with toasted macadamia nuts (EFM)
Beverages:
- Maui Brewing Co Orange Mango Guava Hazy IPA (New) – $5.75
- Florida Orange Groves Winery Sparkling Pineapple Wine – $10.00
- AULANI Sunrise – $14.00
  Vodka, DOLE Pineapple Juice, and grenadine

India

Food Items:
- Potato and Pea Samosa – $5.50
  with coriander-lime cream (Plant-based)
- Chicken Tikka Masala – $6.25
  with fennel-spiced yogurt and naan bread
Beverages:
- Mango Lassi (Non-alcoholic) – $5.00
- United Brewing Taj Mahal Premium Lager – $5.75
- Sula Brut Tropicale Sparkling Wine – $7.50
- Mango Lassi – $11.50
  with Sōmrus Chai Cream Liqueur

Italy

Food Items:
- Italian-style “Nachos” – $9.25
  Homemade beef ragoût, pasta chips, tomato sauce, dried ricotta cheese (New)
- Polpettine Toscane – $8.50
  Beef meatballs, rosemary focaccia, and pomodoro sauce (New)
- Vanilla Cheesecake – $7.75
  Vanilla cheesecake, whipped cream, and fresh strawberry sauce (New)
Beverages:
- Prosecco – $11.50
- Moscato – $12.00
- Chianti – $11.00
- Italian Red Sangria – $11.00
- Bellini Spritz (New) – $12.00
- Italian-inspired Blood Orange Margarita – $12.00
  Tequila, triple sec, and blood orange liqueur
- Peroni Pilsner – $11.00

Japan

Food Items:
- Wagyu Temaki Sushi – $9.50
  Hand-held sushi with sweet and savory American Wagyu beef topped with Takana Japanese pickles and spicy mayo sauce (New)
- Eel Temaki Sushi – $9.50
  Hand-held sushi with grilled eel, egg crumbles, cucumber, and pickled daikon radish served with eel sauce (New)
- Teriyaki Chicken Bun – $7.95
  Steamed bun filled with minced chicken, vegetables, and teriyaki sauce
Beverages:
- Kyoho Drink – $7.00
  Calpico with fragrant mellow, Kyoho Black Grape (Non-Alcoholic)
- Kyoho Grape Sour – $8.75
  Kyoho Black Grape cocktail with Japanese vermouth and Shōchū (New)
- Sake – $12.00
- Sapporo Premium Beer – $5.50

NEW! Macatizers

Food Items:
- Traditional Macaroni and Cheese – $5.50
  with herbed panko (EFM)
- Cheesesteak Macaroni and Cheese – $6.50
  with shaved beef, peppers and onions, and breadcrumbs (EFM)
- Truffle Macaroni and Cheese (EFM) – $6.50
- IMPOSSIBLE Chili Macaroni and Cheese – $6.50
  with sour cream and cheddar (Plant-based) (EFM)
Beverages:
- Crooked Can Brewing Company Vinifera Velvet Lager – $5.75
- Southern Tier Brewing Co Raspberry Shine Summer Wheat Ale – $5.75
- Lexington Brewing and Distilling Company Kentucky Pumpkin Bourbon Barrel Ale – $5.75
- Beer Flight – $10.25
- Terrazas de los Andes Reserva Chardonnay – $6.50
- Klinker Brick Bricks & Roses Rosé – $6.50
- Beringer Bros Bourbon Barrel Aged Cabernet Sauvignon – $6.00
- Wine Flight – $8.00
- Knights Bridge Sauvignon Blanc – $8.00
- St. Supéry Domaine de l’Ile Rosé – $8.00
- Caymus 50th Anniversary Cabernet Sauvignon – $20.00

Mexico

Food Items:
- Tostada de Camarones – $7.75
  Tempura battered shrimp atop a fried corn tortilla with guacamole, cabbage, chipotle aïoli, diced mango, and chile-lime powder (New)
- Flauta de Barbacoa – $8.00
  Fried tortillas filled with barbacoa beef topped with salsa verde, crema Mexicana, and queso fresco (Gluten/Wheat Friendly) (New)
- Pan de Elote – $6.00
  Traditional Mexican cornbread topped with chocolate sauce and queso fresco (New)
Beverages:
- Mexican Craft Beer – $6.00
- Mango Sunrise Margarita – $13.25
  Dos Hombres Mezcal, Centinela Tequila, mango purée, and black currant liquor with a chile-lime salt rim (New)
- Poblano Margarita – $13.00
  Lalo Tequila Blanco, Abasolo Corn Whisky, lime juice, and Ancho Reyes Verde Chile Poblano Liqueur with a salt rim (New)

Milled & Mulled

Food Items:
- Freshly-baked Carrot Cake – $4.75
  with walnuts and cream cheese icing
- Boursin Fig & Balsamic Cheesecake – $5.25
  with fig jam and pomegranate (New) (EFM)
- Pear and Almond Frangipane Pâte Brisée (New) – $5.25
Beverages:
- Blake’s Hard Cider Co. Cider Mill Donut Hard Cider (New) – $5.75
- Coppertail Brewing Fallen Fruit Blueberry Pie Hard Cider (New) – $5.75
- Chocolate Shop Chocolate Red Wine (New) – $6.50

The Noodle Exchange

Food Items:
- Ramen with shaved beef = $6.00
  shiitake mushrooms, pickled carrots and daikon radish, shaved spicy peppers, and a soy egg in citrus-sesame broth
- Thai Shrimp with Rice Noodles – $6.75
  Shiitake Mushrooms, and Basil in Coconut-Curry Broth (Gluten/Wheat Friendly)
- Ramen with tofu – $5.75
  shiitake mushrooms, pickled carrots and daikon radish, shaved spicy peppers, and Baby Bok Choy in Citrus-Sesame Broth (Plant-based)
Beverages:
- Parish Brewing Co. Strawberry Mochi – $5.75
- Pacific Rim Solstice Vineyard Old Vine Riesling – $8.0

Refreshment Outpost

Food Items:
- IMPOSSIBLE Spicy Sausage – $6.50
  with piri piri peppers and onions, and piri piri aïoli (Plant-based) (New)
- Curried Chicken and South African Boerewors Sausage Stew – $5.75
  with chickpeas and potatoes served in a bread bowl (New)
- Chocolate Amarula Mousse Dome – $6.25
  with white chocolate (Gluten/ Wheat Friendly) (New)
Beverages:
- Keel Farms Blackberry Apricot Jam Hard Cider (New) – $12.00
- Habesha Cold Gold Pilsner (New) – $12.00
- Gulf Stream Brewing Company Cloud 9 Watermelon Hibiscus Lager – $12.00

Refreshment Port

Food Items:
- Braised Beef Poutine – $10.00
  French fries with braised beef, Boursin Garlic & Fine Herbs cheese sauce, cheese curds, and gherkin relish (not DDP eligible)
- Traditional Poutine – $7.50
  French Fries with Beef Gravy and Cheese Curds
Beverages:
- Boulevard Beverage Company Quirk Ginger Grape Fizz Hard Seltzer (New)
- Florida Orange Groves Winery Sparkling Peach
- Boyd & Blair Pumpkin Spice Mule
- CORKCICLE Stemless Flute

Shimmering Sips

Food Items:
- Guava Cake – $5.00
  with whipped cream and coconut (Plant-based)
Beverages:
- Tropical Mimosa – $7.00
  Sparkling wine, Minute Maid Passion Fruit, Orange, and Guava Juices
- Berry Mimosa – $7.00
  La Gioiosa Berry Fizz and white cranberry juice (New)
- Blood Orange Mimosa – $7.00
  Sparkling wine and blood orange juice
- Mimosa Flight – $14.00
- Fruited Sour Beer and Sparkling Wine Cocktail – $9.00
  Brewery Ommegang Dream Patch Fruited Sour with Cherry, Blueberry and Raspberry, and sparkling wine (New)

Spain

Food Items:
- Spanish Charcuterie – $6.50
  Jamón, Manchego, and pan con tomate (New) (EFM)
- Paella Negra – $8.00
  Squid ink rice with shrimp, Bay scallops, and octopus served with garlic aïoli (Gluten/Wheat Friendly) (New)
Beverages:
- Red Sangria – $7.50
- Quinta del ’67 Almansa Garnacha Tintorera – $7.50

Swirled Showcase

Food Items:
- Liquid Nitrogen Frozen Sweet Potato Mousse – $5.25
  with candied pecans and maple-caramel sauce(Gluten/Wheat Friendly) (New)
- Soft-Serve in a Waffle Cone – $6.50
  - Vanilla
  - Cinnamon Apple
  - Salted Caramel
Beverages:
- Floats – $6.75
  Coca-Cola, Barq’s Crème Soda, or Fanta Grape with choice of soft-serve (Non-alcoholic)
- Frozen Apple Pie – $6.75
  Apple pie filling, apple cinnamon gelato, cinnamon apple cider, topped with streusel (Non-alcoholic)
- 3 Daughters Toasted Coconut Porter – $12.00
- Toasted Coconut Float – $13.25
  3 Daughters Toasted Coconut Porter with salted caramel soft-serve
- Berry-vanilla Float – $13.00
  La Gioiosa Berry Fizz with vanilla soft-serve

Tangierine Café

Food Items:
- Grilled Kebabs with carrot-chickpea salad and garlic aïoli – $6.25
  - Chermoula Chicken (Gluten/Wheat Friendly)
  - Moroccan-spiced Lamb (Gluten/Wheat Friendly)
- Fried Falafel Pita – $5.50
  with tomato-cucumber relish and tahini sauce (Plant-based)
- Stone-baked Moroccan Bread – $5.00
  with assorted dips (Plant-based)
- Pistachio Cake – $4.75
  with cinnamon pastry cream and candied walnuts
Beverages:
- Keel Farms Blackberry Pear Hard Cider (New) – $5.75
- Coppertail Brewing Fallen Fruit Tamarind Mint Hard Cider (New) – $5.75
- 3 Daughters Brewing Fig Hard Cider – $5.75
- Hard Cider Flight – $10.25
- Sparkling Fig Cocktail – $11.50
  Kleiner Feigling Fig Liqueur, sparkling wine, and cranberry juice

Additional Locations

Connections Café & Connections Eatery

Food
- Korean BBQ Chicken Sandwich – $12.49
  with pickled cucumbers on a brioche bun (Not DDP eligible)
Beverages
- Blackberry Caipiroska – $15.00
  Tito’s Handmade Vodka, Minute Maid Lemonade, strawberries blackberry syrup, and frosted mint syrup

Joffrey’s Coffee & Tea Company

The American Adventure
- Coconut Banana Cream Pie Latte – $6.49
  A comforting blend of espresso, milk, coconut syrup, and banana syrup garnished with whipped cream and toasted coconut flakes (Non-alcoholic) (New)
  —Spirited version available with Baileys Original Irish Cream – $14.99
Near Disney Traders
- PB&J Latte – $6.49
  A delicious blend of espresso, milk, peanut butter syrup, and raspberry syrup, garnished with whipped cream (Non-alcoholic) (New)
  —Spirited version available with Baileys Original Irish Cream – $14.99
Near Canada
- Hazelnut Mocha Latte – $6.49
  A nutty blend of espresso, milk, hazelnut syrup, and dark chocolate sauce garnished with whipped cream and dark chocolate drizzle (Non-alcoholic) (New)
  —Spirited version available with Baileys Original Irish Cream – $14.99
Near Mission: SPACE
- Coconut Mocha Latte – $6.49
  A decadent blend of espresso, milk, coconut syrup, and dark chocolate sauce, garnished with whipped cream, toasted coconut flakes, and dark chocolate drizzle (Non-alcoholic)(New)
  —Spirited version available with Baileys Original Irish Cream – $14.99

Funnel Cake

Tiramisù Funnel Cake – $12.00
with vanilla ice cream topped with chocolate rum sauce and cream cheese whipped cream and dusted with cocoa and espresso powder (New) (Not DDP eligible)