Wood-fired neapolitan-style pizzas, paninis, and salads.
Don't set your expectations too high and you won't be disappointed here. Best bet is the paninis grilled sandwiches on thick italian bread, loaded to order with salami, veggies, peppers, onions, and such. Servers get flustered easily, and order mistakes are common (our guess is that napolini serves as a training ground for naples). noise spills over from naples on busy nights, as do impatient diners who don't want to wait for a table next door, making for a volatile mix that can have you feeling very uncomfortable in a hurry. But maybe that's the plan: to get you in with the sweet, spicy aromas of italian cooking and then out quickly.