Lunch Menu at Restaurant Marrakesh

Traditional Hearty Soup Flavored with Tomatoes, Lentils and Lamb

Baked layers of thin Pastry Stuffed with seasoned Minced Beef, Eggs, Fried and Sprinkled with Cinnamon and Powdered Sugar

Baked layers of thin Pastry Stuffed with Minced Chicken and Almonds, Sprinkled with Powdered Sugar and Cinnamon

Baked layers of thin pastry Stuffed with Grouper, Shrimp, Mushroom, Vermicelli, Onions and Egg

Mixture of Cheese and Kalamata Olives, Red Pepper Sauce, and Balsamic Vinegar Reduction

Beef Brewat Rolls, Chicken Bastilla and Jasmina Salad

Lamb Shank Braised in Natural Juice Served with Roasted Eggplant Puree, Zucchini and Tomatoes

Grilled Tenderloin of Beef with Roasted Rosemary Potatoes and Vegetable Medly

Brochettes of Chicken Breast with Olive Salad and Dried Fruit Sweet Couscous

Pan Seared salmon with mushrooms, tomato concasssee, garlic Parsley oil and hummus

Grilled Brochette of either Beef or Chicken, served with a Beef Brewat and Chicken Bastilla, served with Vegetable Couscous

Braised Half Chicken seasoned with Garlic, Green Olives and preserved Lemon

Delicious Lamb Shank slow cooked and served over Couscous

Assorted Moroccan Baklavas

Crispy Leaves of Pastry Topped with Vanilla Cream and sprinkled with Toasted Almonds

Crispy Leaves of Pastry Topped with Vanilla Cream and sprinkled with Toasted Almonds

Fresh Fruit Salad topped with Mint Ice Cream, Toasted Almonds, and Ornage Blossom Water

Non-Alcoholic Peach Daiquiri, Cream de Coco, and Orange Juice

pineapple juice, strawberry and orange water

watermelon, cranberry juice and orange water

part of the traditional Moroccan hospitality - freshly brewed green tea, full of fresh mint flavor

Regular or Decaffeinated

sparkling wine, orange juice, topped with Grand Marnier

Albsolut Peach Vodka topped with Midori and pineapple juice

Smirnoff Vodka, Midori, cranberry juice with a splash of soda

Apricot Brandy, orange juice, cranberry juice topped with DeKuyper Peachtree Schnapps

Coffee Mocha with Grand Marnier topped with whipped cream and a sprinkle of cinnamon

Coffee Mocha with Godiva Chocolate Liqueur topped with whipped cream and nutmeg

Coffee Mocha with Navan by Grand Marnier topped with whipped cream and nutmeg

Moroccan Wine. A dry and fruity wine with a light crisp taste. The aromas of this wine are floral, fruity, and spicy. It delicately fills the mouth with its silky caress. Typical and well bred.

Moroccan Wine. A dry and fruity wine with a light crisp taste. The aromas of this wine are floral, fruity, and spicy. It delicately fills the mouth with its silky caress. Typical and well bred.

Moroccan Wine. A dry and full bodied wine whose ruby red colour has depth and subtlety. A highly fragrance nose: almond, citrus peel, orange marmalade, fig, mixed spice (cinnamon, mint). Very elegant and seductive, generous, dense and complex.

Moroccan Wine. A dry and full bodied wine whose ruby red colour has depth and subtlety. A highly fragrance nose: almond, citrus peel, orange marmalade, fig, mixed spice (cinnamon, mint). Very elegant and seductive, generous, dense and complex.

Moroccan Wine. This elegant medium bodied wine is dry and fruity. Fragrances of strawberry, raspberry, a dash of fresh figs and hints of banana make this a great wine of fine character. Delectable and delightful.

Moroccan Wine. This elegant medium bodied wine is dry and fruity. Fragrances of strawberry, raspberry, a dash of fresh figs and hints of banana make this a great wine of fine character. Delectable and delightful.

Moroccan Wine. Light in colour. Fruity aromas (green almonds and strawberry), subtly peppery. This wine is dry and fruity with slightly aromatic tannins on the palate underneath a powerful exterior.

Moroccan Wine. Light in colour. Fruity aromas (green almonds and strawberry), subtly peppery. This wine is dry and fruity with slightly aromatic tannins on the palate underneath a powerful exterior.

Cruzan Coconut Rum, orange juice, pineapple juice, topped with Myers's Dark Rum