Entree range
$14-$35 (child $6-$7)
Setting and Atmosphere
This multilevel restaurant features an airy environment with a tropical theme built around a three-story pineapple. Other touches include a banana-leaf roof, banana-leaf ceiling fans, and palm tree-shaped columns. Hand-painted murals and mosaics lend an artistic air, and an open wrap-around porch provides pleasant outdoor dining.
House Specialties
Arroz con pollo (chicken with rice); camerones al ajillo (shrimp in garlic sauce); ropa vieja (shredded beef in tomato sauce); and churrasco (grilled skirt steak).
Summary
Gloria Estefan and her husband-producer, Emilio, created this large restaurant that marries salsa music with Cuban cuisine. Any number of mom-and-pop Cuban restaurants in the area do a better and more consistent job with this wonderful cuisine, so if you've never had Cuban food, try it somewhere else. Come here to have a drink with an umbrella in it and listen to music. It's upbeat but noisy.
Menus
Details
| Requires Credit Card to Reserve:
No |
| Requires Pre-payment in Full:
No |
Discounts
| Type |
Discount |
Valid Weekdays |
Valid Meals |
| Tables in Wonderland |
20% |
All |
All |
Disney Dining Plan
Info
| Food | Cuban |
| Price | Moderate |
| Phone | 407-828-0999 |
| Reservations | Accepted |
| When to go | Anytime |
| Parking | Downtown Disney lot |
| Bar | Full service |
| Wine | Moderate |
| Dress | Casual |
| Lunch Hours | Sunday-Thursday, 11 a.m.-10:30 p.m, Friday and Saturday until 11:30 p.m. |
| Dinner Hours | Sunday-Thursday, 11 a.m.-10:30 p.m, Friday and Saturday until 11:30 p.m. |
Lunch and Dinner Prices
| Adult Entrées | $4.00-$35.00 |