Celebrate Frozen 2 With Special Treats at Walt Disney World

Who else is excited to finally see the sequel to Frozen? We are less than a month out and to celebrate, the Walt Disney World Resort is going to have some fantastic special treats available! Some of these sweet items are coming out soon and others are available right now! Find out what you can pick up and where!

Magic Kingdom

(available starting November 8)

• Olaf’s Frozen Hot Chocolate Cake (Main Street Bakery) – gluten-friendly chocolate cake layered with chocolate crispy pearls, chocolate panna cotta, and marshmallow fluff
• Sven’s Carrot Cake (Pecos Bill Tall Tale Inn & Café, Exclusive to Mickey’s Very Merry Christmas Party) – carrot cake topped with cream cheese frosting, sugar carrots, and a chocolate piece

Epcot

Kringla Bakeri Og Kafe

• 4 Pack Mini Spirit Cupcakes:
  • Earth – chocolate cupcake with cookie crumbles and candy rocks
  • Wind – vanilla cupcake with vanilla buttercream and fall leaf sprinkles
  • Fire – chocolate cupcake with fire buttercream
  • Water – vanilla cupcake with blue buttercream and sugar bubbles
• Fall Cheesecake – lemon cheesecake with graham cracker crust topped with Olaf and fall leaf sprinkles
• Caramel Mousse – sea salt caramel mousse with vanilla cake crust and white chocolate piece
• Frozen Orange Vanilla Cream Soda – served in a souvenir sipper
• Sven’s Apple Cheesecake – apple-filled cheesecake

Disney’s Typhoon Lagoon

Elsa’s Frozen Wave (Leaning Palms) – cotton candy vanilla milkshake with whipped cream, fall and winter sprinkles, and a white chocolate coin

Disney Springs

The Ganachery

(available starting Nov. 15)

• Chocolate Olaf – creamy milk chocolate Olaf filled with mini pumpkin spice marshmallows frolicking in a pile of chocolate leaves
• Pumpkin Spice Ganache Square
• Chocolate Ganache Pop – salted caramel ganache pop

Marketplace Snacks

• Olaf Dole Whip Slushy – vanilla soft-serve on top of blue raspberry slush with Olaf chocolate piece and chocolate chip buttons

Amorette’s Patisserie

• Anna and Elsa Petit Cake – cinnamon-nutmeg chiffon cake with Calvados caramel mousse, cranberry-cherry pate de fruit, and roasted hazelnuts
• Arendelle Anna Petit Cake – cinnamon-nutmeg chiffon cake with Calvados caramel mousse, cranberry-cherry pate de fruit, and roasted hazelnuts

Resorts

• Dark Sea Chocolate Cake (Beach Club Marketplace and The Market at Ale & Compass at Disney’s Yacht and Beach Club Resort) – chocolate cake with caramel cream cheese swirl, a dulcey chocolate mousse dome, glaçage, and a white chocolate glaze
• Frozen Waves Cupcake (available starting Nov. 17 at Everything POP Shopping & Dining at Disney’s Pop Century Resort and Landscape of Flavors at Disney’s Art of Animation Resort) – chocolate cupcake filled with chocolate ganache and topped with vanilla mint buttercream and sanding sugar
• Frozen Fractals Cupcake (available starting Nov. 1 at Food Courts at Disney’s All-Star Resorts) – blue confetti cupcake with shades of blue frost buttercream and a white chocolate piece
• “Frozen 2” Pumpkin Spiced Donut Tart (Contempo Café at Disney’s Contemporary Resort) – vanilla tart shell filled with pumpkin custard and topped with a spiced donut cake top, cinnamon glaze, and chocolate leaves

• Hidden Truth Cupcake (Good’s Food to Go at Disney’s Old Key West Resort and The Artist’s Palette at Disney’s Saratoga Springs Resort & Spa) – chocolate cupcake with blackberry ganache, blackberry buttercream, white chocolate garnish, and blue and white sprinkles
• Water Spirit Cupcake (Food Courts at Disney’s Port Orleans Resort and Centertown Market at Disney’s Caribbean Beach Resort) – chocolate cupcake filled with white chocolate mousse and topped with vanilla buttercream, crispy pearls, and a white chocolate garnish
• Enchanted Forest Leaves (Gasparilla Island Grill at Disney’s Grand Floridian Resort & Spa) – maple leaf-shaped sugar cookie sandwich filled with maple and praline buttercream and garnished with a chocolate coin
• Fall Into Winter Dessert (available starting Nov. 24 at Roaring Fork at Disney’s Wilderness Lodge) – spiced cheesecake with a caramel apple compote, embossed fondant, and sprinkles