The Kitchen Dinner Menu
Last updated on April 18, 2013
Checked for accuracy on April 24, 2013
Menus provided by TouringPlans.com are unofficial and subject to change.
Appetizers (10) |
|
|---|---|
| Today's Soup | $6.00 |
|
Crispy Calamari
Asian Slaw, Sweet Thai Chili Dip |
$14.00 |
|
Florida Gator Tail
Buttermilk Marinated, Flash Fried, Sweet Potato Chips, Horseradish Aioli |
$16.00 |
|
Spinach and Artichoke Dip
Flat Bread, Crispy Tortillas |
$11.00 |
|
Kitchen Wings
Traditional Buffalo or Caribbean Jerk, Bleu Cheese Sauce |
$11.00 |
|
Ancho Marinated Steak Quesadillas
Caramelized Poblano Peppers and Onions, Mushrooms, Monterey Jack, Cheddar |
$15.00 |
|
Adobo Rubbed Chicken Quesadillas
Roasted Red Peppers, Onions, Corn, Tomatoes, Cilantro, Monterey Jack, Cheddar |
$14.00 |
|
Chicken Empanada
Roasted Tomatillo, Poblano, Cilantro, Monterey Jack, Scallion Aioli |
$11.00 |
|
Iceberg Wedge Salad
Tomatoes, Cucumbers, Applewood Smoked Bacon, Bleu Cheese, Herbed Vinaigrette |
$10.00 |
|
Appetizer Caesar Salad
Chopped Romaine, Garlic Croutons, Parmesan Cheese |
$7.00 |
Entrées (27) |
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|---|---|
|
Big Caesar
Chopped Romaine, Garlic Croutons, Parmesan Cheese |
$11.00 |
|
Big Caesar with Grilled Chicken
Chopped Romaine, Garlic Croutons, Parmesan Cheese |
$15.00 |
|
Big Caesar with Grilled Shrimp
Chopped Romaine, Garlic Croutons, Parmesan Cheese |
$18.00 |
|
Roasted Beet Salad
Blue Cheese, Craisins, Micro Greens, Candied Pecans, Aged Balsamic Glaze |
$12.00 |
|
Chinese Crispy Duck Salad
Napa Cabbage Mix, Crispy Noodles, Toasted Sesame Ginger Vinaigrette |
$15.00 |
|
Arugula and Duck Pastrami Salad
Goat Cheese, Toasted Almonds, Pickled Red Onions, Dried Apricots, Port Dressing |
$15.00 |
|
Three Cheese Flatbread
Mozzarella, Parmesan, Asiago, Tomato Sauce |
$13.00 |
|
Margarita Flatbread
Fresh Mozzarella, Sliced Tomato, Tomato Sauce, Basil |
$14.00 |
|
BBQ Chicken Flatbread
Grilled Chicken, Cheddar, Monterey Jack, Caramelized Red Onions |
$15.00 |
|
Chicken, Pesto, and Bacon Flatbread
Roma Tomato, Red Onion, Feta Cheese, Spicy Ranch |
$15.00 |
|
Additional Flatbread Topping
$1.50 each - Pepperoni, Sausage, Chicken, Mushrooms, Onions, Peppers |
|
|
"The Kitchen Burger"
Fresh 10oz. CAB Pattie, Bacon, Cheddar, Onion Rings, Lettuce, Tomato, Chipotle Horseradish Aioli |
$18.00 |
|
Classic Burger
Brioche Bun, Choice of French Fries, House Salad, or Fresh Fruit |
$15.00 |
|
Mac & Cheese
Manchego, Monterey Jack, Cheddar |
$14.00 |
|
Chicken Potpie
Peas, Carrots, Mushrooms, Tarragon, Buttermilk Biscuit |
$13.00 |
|
Rotisserie Chicken
Ancho Brined, Green Beans, Confit Tomato, Mashed Potatoes |
$19.00 |
|
Shrimp Tacos
Fried Shrimp, Cabbage, Cilantro Slaw, Grilled Pineapple, Avocado, Pickled Red Onion, Scallion Aioli |
$16.00 |
|
Penne Pasta Florentine
Spinach, Tomatoes, Olives, Asiago Crostini |
$14.00 |
|
Penne Pasta Florentine with Chicken
Spinach, Tomatoes, Olives, Asiago Crostini |
$18.00 |
|
Penne Pasta Florentine with Shrimp
Spinach, Tomatoes, Olives, Asiago Crostini |
$21.00 |
|
Grilled Atlantic Salmon
Swiss Chard, Warm Greek Potato Salad with Olives, Tomato Vinaigrette |
$26.00 |
|
Pan Seared Ahi Tuna Steak
Vegetable Stir Fry, Jasmine Rice, Soy BBQ Sauce |
$35.00 |
|
Pan Seared Scallop and Shrimp Brochette
Linguine Pasta, Fire Roasted Tomato Basil Cream |
$28.00 |
|
Pan Seared Cobia
Cannellini Bean Puree, Spinach, Paprika Oil |
$29.00 |
|
Grilled Pork Chop
Coriander Rubbed, Spatzle, Braised Granny Smith Apples, Cabbage, Caramel Reisling Demi |
$26.00 |
|
Grilled Filet Mignon
Roasted Portabella, Fingerling Potato Gratin, Grilled Asparagus, Onion Jam, Red Wine Demi |
$35.00 |
|
New York Steak
Bacon and Yukon Potato Hash, Broccolini, Tabasco Fried Onions, Burgundy Jus |
$34.00 |
Sides (5) |
|
|---|---|
| Grilled Shrimp | $7.00 |
| Garlic Mashed Potatoes | $7.00 |
| Asparagus | $7.00 |
| Green Beans | $7.00 |
| Broccolini | $7.00 |
