Location

Disney's Yacht Club Resort

Selections

Breakfast features a buffet or an a la carte menu, with such selections as a butter-poached lobster omelet and citrus-scented French toast. Lunch is coffee-shop fare including New England lobster sliders, burgers, fish and chips, and crab cakes. Dinner features grilled New York strip steak, Cabernet-braised short ribs, rosemary-brined pork tenderloin, seasonal fish, and snow crab legs.

Entree range

Breakfast buffet $24 (child $13), lunch $13– $23 (child $9), dinner $16–$33 (child $9–$11)

Summary

Captain’s Grille is a quiet spot that’s a short walk from the World Showcase entrance. Service can be a little slow, but the food is well prepared. There’s no view, so enjoy the food.

Setting and Atmosphere

Just off the lobby and open for breakfast, lunch, and dinner, the restaurant’s large, open dining room has a casual feel with nautical touches to match the hotel’s decor. A favorite of Disney cast members for lunch (because there’s always a table available and you don’t need reservations), the kitchen turns out better-than-average fare.

House Specialties

Breakfast features a buffet or an à la carte menu, with such selections as a butter-poached-lobster omelet and lemon-ricotta hot cakes. The rock shrimp omelet is a Florida signature. Lunch includes New England lobster rolls, burgers, fish and chips, and crab cakes (get a side order of hand-cut salt-and-vinegar fries). Dinner features grilled New York strip, Cabernet-braised short ribs, rosemary-brined pork tenderloin, seasonal fish, and snow crab legs.

Menus

Details

Requires Credit Card to Reserve: Yes
Requires Pre-payment in Full: No

Discounts

Type Discount Valid Weekdays Valid Meals
Tables in Wonderland 20% All All
WDW Passholder 10% All Breakfast and Lunch
Disney Visa 10% All Breakfast and lunch only. Excludes alcohol.
DVC Member 10% All All

Disney Dining Plan

2016

Requires 1 credit