Here’s Where You Can STILL Get a Taste of Christmas at Disney’s Hollywood Studios
Having someone from our team in the parks every day has lots of advantages. Not only does it allow us…
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Author: Dani
PHOTOS – What’s New at EPCOT: Flower and Garden Festival Preparation, *NSYNC Legacy Tiles, and…
We get excited anytime there’s new stuff to explore at Walt Disney World. At EPCOT yesterday there was a good…
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Our Top 5 Picks for Valentine’s Day Treats at Disney Springs
Valentine’s Day approaching means romance, but it also means good treats at Walt Disney World. At Disney Springs there are…
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PHOTOS – EPCOT’s Leave a Legacy Is Resurrected
For guests who took part in the Leave a Legacy program at EPCOT some 20 years ago, it is time…
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Casual Date Night Idea – Pizza Ponte at Disney Springs
With so many dining options at Disney Springs it can be easy to overlook a few spots. Pizza Ponte is…
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Disney Made Some Good and Bad Calls Regarding This Year’s Super Bowl Celebration
It’s an annual tradition for the Magic Kingdom to roll out a celebration the day after Super Bowl Sunday. While…
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REVIEW – Don’t Overlook Sunshine Day Bar at Disney’s Hollywood Studios
There’s just something about Sunset Boulevard at Disney’s Hollywood Studios that beckons guests to slow down. Sunshine Day Bar along…
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Passholder and DVC Member Merchandise Discount Increased to 30% – Here’s Some Good Ways to…
Great news for DVC Members and Annual Passholders. The 30% off merchandise discount has returned through early March. There’s some…
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REVIEW – PizzeRizzo Plant-Based Spicy “Sausage” Sub Hits the Spot
We’re starting to think Disney’s Hollywood Studios has the best plant-based food options of all four parks. The field research…
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REVIEW – Another NEW Flavor of Dole Whip Debuts at Disney Springs
If you can’t get enough Dole Whip in your life you may want to make Marketplace Snacks at Disney Springs…
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