Disney's BoardWalk Inn
Breakfast $6.50-$14 (child $6.49), dinner $20-$34 (child $7.59)
Setting and Atmosphere
Kouzzina (Greek for "kitchen") looks like a family-style Greek restaurant you'd find in New York City or L.A., with an open kitchen, wooden floors, big wooden tables, heavy chairs, and a few booths.
Spanakopita (spinach pie), cinnamon-stewed chicken, fishermen's stew, traditional whole fish, chocolate budino cake.
Any of the mezze (appetizers), Greek salad, pork tenderloin, pastitsio (Greek-style lasagna made with bucatini pasta), freshly made Greek doughnuts. For breakfast, turkey-sweet-potato hash with two eggs and arugula salad. An olive-oil-tasting experience lets you sample two varieties of Greek oil with bread and Kalamata olives.
When you think "celebrity chef," family-style Kouzzina may not be what comes to mind, but you do get a taste of Cora's recipes. The dining room can get noisy, but it's a fine destination for families.
|Requires Credit Card to Reserve:
|Requires Pre-payment in Full:
|Tables in Wonderland
Disney Dining Plan
|When to go||Breakfast or dinner|
|Parking||BoardWalk lot; valet available|
|Breakfast Hours||Daily, 7:30-11 a.m.|
|Dinner Hours||Daily, 5-9:45 p.m.|