REVIEW – 50’s Prime Time Cafe is Comforting in Every Way
We could all use a little comfort these days, right? That’s what you’ll find at 50’s Prime Time Café at…
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Author: Dani
REVIEW – Chefs de France is Disappointing
It’s a restaurant at Walt Disney World that some people have on their Disney bucket list. Les Chefs de France…
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Annual Passholder Perk – Fossil Fun Games Free Consolation Prize
When I first read about the new limited-time Annual Passholder perk for the Fossil Fun Games at Disney’s Animal Kingdom,…
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NEW – Baby Tuk Tuk Mousse Is One of the Best Specialty Desserts We’ve Ever…
We try out a lot of specialty desserts throughout the year. We’ve had some good ones and not-so-good ones. Available…
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Disney Celebration Recap – The Year of a Million Dreams
It’s hard for me to believe it has been almost 15 years since my personal favorite celebration ever held at…
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Restaurantosaurus Lounge Has Passholder Exclusive Drinks, But It’s Worth a Visit For Anyone
Disney recently started some Annual Passholder exclusive benefits at Animal Kingdom that are clearly a means of enticement to get…
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REVIEW – Gaston’s Tavern Cinnamon Rolls Are Roughly the Size of a Barge
No one bakes like Gaston, apparently. Gaston’s Tavern is home to an iconic Magic Kingdom treat that were once served…
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Jock Lindsey’s Hangar Bar – Home of the Charcuterie Pretzel
If you love adventure and exploring creative food and drinks, Jock Lindsey’s Hangar Bar should be on your list for…
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There’s Been a Change in Procedure for Millennium Falcon: Smuggler’s Run
One of the reasons we have a member of our team in the parks every day is to keep up…
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A New Spot in EPCOT for Snacks and Sangria for Two!
In case you missed the news, the Morocco Pavilion in EPCOT is now under Disney management. We’ve been anticipating there…
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