Sauteed shrimp with lemon, feta cheese, tomatoes, and white wine; oak-grilled filet of beef; braised veal shank.
$29-$46 (child $9-$17)
Chef Ponticelli is very hands-on, and his TLC shows. This is one of the best-kept dining secrets at Disney World - it's generally easy to get Advance Reservations here. For an extra-special night, reserve the Chef's Domain, a private room for up to 12 guests where the chef creates a special menu.
Setting and Atmosphere
The golds and yellows of the Mediterranean color this stylish dining room on the second floor of the Grand Floridian. Diners often find chef Phillip Ponticelli working his culinary magic in the full-view show kitchen.
Pan-seared Florida black grouper, braised short ribs, arancini, and Berkshire pork.
Requires Credit Card to Reserve:
Requires Pre-payment in Full: No
|Type||Discount||Valid Weekdays||Valid Meals|
|Tables in Wonderland||20%||All||All|
Disney Dining Plan
Requires 2 credits
|When to go||Anytime|
|Parking||Valet; self-parking is deceptively far away.|
|Dinner Hours||Daily, 5:30-10 p.m.|