Toledo at Disney’s Coronado Springs: Small Plates, Big Flavor
Disney’s Coronado Springs Resort’s rooftop restaurant – Toledo – Tapas, Steak, & Seafood – has returned to the roster of…
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Dining
Animal Kingdom’s Eight Spoon Cafe: A Comfort Food Haven
Conquering Disney’s Animal Kingdom requires more than just good walking shoes, hydrating, and pixie dust. It also requires carbs. One…
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The Newest Flavors of Batuu at Star Wars: Galaxy’s Edge
Walt Disney World offers dining experiences and cuisine from all over the world and even from another galaxy! Disney’s Hollywood…
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REVIEW: Is Red Rose Taverne The Best Breakfast in Disneyland?
Red Rose Taverne is a quick service restaurant located in Fantasyland at Disneyland in Anaheim, California. During the day this…
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How Much Will You Spend to Eat Dinner at the 2021 Epcot Food & Wine…
Welcome back! Yesterday we virtually sampled all the currently available dishes from this year’s Food & Wine to give you…
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50 Favorites: Snacks of Walt Disney World
In honor of the upcoming 50th anniversary of Walt Disney World, which opened on October 1, 1971, we are highlighting…
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How to Use – and Not Use – Universal CityWalk on Your Next Vacation
Universal CityWalk Orlando sits right in the heart of Universal Orlando Resort’s main campus, serving as the welcome point for…
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How Much Will You Spend to Eat Dinner at the 2021 EPCOT Food & Wine…
I have only been to the EPCOT Food & Wine Festival once. As a parent we were locked into school-year…
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Getting to Know: Gideon’s Bakehouse
Let’s be honest. Disney Springs is basically a theme park for foodies. The shopping? Just additional cardio. Honestly, though, it…
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REVIEWED: Drinks from Flavors from Fire, China, Hawaii, Italy, and The Swanky Sauce Swine
EPCOT’s International Food and Wine Festival officially began July 15 with 81 different food items to enjoy and even more…
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