Disney World Festival of the Holidays Menus for 2022

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The changeover between holidays at Disney World is lightning fast; the day after October 31 it’s Christmas, and just a week after EPCOT’s Food & Wine Festival is over the booths are reimagined for the Festival of the Holidays. We’ve got full menus below to help you plan.

Click on the links below to jump to a specific booth:

American Holiday Table | Bavaria Holiday Kitchen | Chestnuts & Good Cheer | The Donut Box | Holiday Hearth Desserts | Holiday Sweets & Treats | L’Chaim Holiday Kitchen | Las Posadas Holiday Kitchen | Le Marché de Noël | Mele Kalikimaka | Nochebuena Cocina | Shanghai Holiday Kitchen | Shi Wasu Holiday Kitchen | Tangierine Café | Tuscany Holiday Kitchen | Yukon Holiday Kitchen | Additional Locations

🌱 — Plant-based item
🇬 — Gluten/wheat-friendly item
🍪 — Cookie stroll item – purchase 5 cookies & bring your stamped Passport to Holiday Sweets & Treats for a specialty treat

Festival Fine Print

  • Holiday kitchens are open daily from November 25 through December 30, 2022.
  • Hours are from 11:00 AM to park closing, unless otherwise noted.
  • A theme park reservation and valid EPCOT admission are required. (If you purchase a 1-day ticket after Dec. 8, it will need to be an EPCOT 1-day ticket.)
  • Holiday kitchen Food & Beverage are a separate purchase and are not included in your park ticket
  • Guests must be 21 or older to purchase and consume alcohol.

A gluten or allergy-friendly designation is provided for convenience; Disney uses reasonable efforts in sourcing, preparation, and handling but they do not have separate allergy-friendly kitchens and it is possible for the allergen to be inadvertently introduced. Guests may consult with a Chef or special-diets-trained Cast Member before ordering.

Booths & Menus

American Holiday Table
Food:
  • Slow-roasted Turkey
    – with BEN’S ORIGINAL™ Stuffing, Mashed Potatoes, Green Beans and Cranberry Sauce
  • Blackend Catfish
    – with Hoppin’ John and Comeback Sauce
  • Chocolate Crinkle Cookie 🍪
Beverages:
  • Gulf Stream Brewing Whiteout Sails Wit Beer
    – Fort Lauderdale, FL
  • 3 Daughters Brewing Eggnog White Porter
    – St. Petersburg, FL
  • Playalinda Brewing Co. Peppermint Chocolate Stout
    – Titusville, FL
  • Regional White Wine
  • Regional Red Wine
  • Beer Flight

Bavaria Holiday Kitchen
Food:
  • Pork Schnitzel
    – with Mushroom Sauce, Spätzle and Braised Red Cabbage
  • Cheese Fondue in a Bread Bowl
    – with Steamed Baby Vegetables and Marble Potatoes
  • Linzer Cookie 🍪
Beverages:
  • Possmann Pure Hard Apple Cider
    – Frankfurt, Germany
  • The Tank Brewing Co. Prost! Fest Bier
    – Miami, FL
  • Ayinger Brewery Celebrator Doppelbock
    – Bavaria, Germany
  • Regional Riesling
  • Glühwein: House-made Hot Spiced Wine
  • Beer Flight

Chestnuts & Good Cheer Holiday Kitchen
Food:
  • Cinnamon-glazed Almonds 🇬
  • Cinnamon-glazed Cashews 🇬
  • Cinnamon-glazed Pecans 🇬
  • Fire-roasted Chestnuts 🇬
Beverages:
  • Hot Cocoa (nonalcoholic)
  • T.G. Lee Eggnog (nonalcoholic)
  • Ivanhoe Park Brewing Co. Hazel Nutty-Cracker Sweet Stout
    – Orlando, FL
  • Hot Cocoa
    – with Skrewball Peanut Butter Whiskey, Whipped Cream and Candied Nuts
  • T.G. Lee Eggnog
    – with Skrewball Peanut Butter Whiskey
  • Firenog
    – T.G. Lee Eggnog with Fireball Cinnamon Whisky

The Donut Box
Food:
  • Croissant Donut
    – with Cinnamon-Sugar
  • Holiday Yeast Donut
    – with Vanilla Icing and Red and White Sprinkles
  • Chocolate Peppermint Donut
  • Eggnog and Cream-filled Donut
    – with Cinnamon Icing and Crumbled Gingersnap Cookies
  • Combination box of donuts
Beverages:
  • Gingerbread Milk Shake (nonalcoholic)
  • Coppertail Brewing Co. Gingerbread Stout
    – Tampa, FL
  • Gingerbread Milk Shake
    – with Whipped Cream Vodka

Holiday Hearth Desserts
Food:
  • Red Velvet Mini Bundt Cake
    – with Cream Cheese Icing
  • Salted Caramel Spaceship Earth® Cookie
  • Snowball Cookies’
  • Peppermint Bark 🇬
  • Mouse Crunch
    – made with M&M’s® chocolate candies
  • Maple Bûche de Noël
    – Maple Mousse and Cranberry rolled in Gingerbread Chiffon Cake
  • Gingerbread Cookie 🍪
Beverages:
  • Hot Cocoa (nonalcoholic)
  • Cinnamon Apple Cider (nonalcoholic)
  • 3 Daughters Brewing Winter Spiced Lager
    – St. Petersburg, FL
  • BrewDog Hoppy Christmas IPA
    – Columbus, OH
  • Wicked Weed Brewing Milk & Cookies Imperial Milk Stout
    – Asheville, NC
  • Cocoa Candy Cane
    – Hot Cocoa with Peppermint Schnapps
  • Beer Flight

Holiday Sweets & Treats
Beverages:
  • Hot Cocoa (nonalcoholic)
  • Chocolate Peppermint Shake (nonalcoholic)
    – featuring Twinings® Peppermint Cheer™ Tea
  • Breckenridge Brewery Christmas Ale
    – Breckenridge, CO
  • Playalinda Brewing Co. Coquito Beer
    – Titusville, FL
  • Brew Hub S’mores Porter
    – Lakeland, FL
  • Hot Cocoa
    – with Assorted Alcoholic Cordials (Baileys Irish Cream, Frangelico Liqueur or Fireball Cinnamon Whisky)
  • Chocolate Peppermint Shake
    – featuring Twinings Peppermint Cheer Tea and Whipped Cream Vodka
  • Beer Flight

L’Chaim! Holiday Kitchen
Food:
  • Pastrami on Rye
    – with House-made Pickles and Deli Mustard
  • Smoked Salmon Potato Latke 🇬
  • Potato Latkes 🇬🌱
  • Sufganiyot
    – Mini Jelly-filled Doughnuts
  • Black and White Cookie 🌱🍪
Beverages:
  • Brooklyn Brewery Winter IPA
    – Brooklyn, NY
  • Frozen New York Whiskey Sour
    – featuring Manifest Whiskey and Manischewitz Blackberry Wine

Las Posadas Holiday Kitchen
Food:
  • Giant Tostada de Barbacoa 🇬
    – Braised Barbacoa Beef on a Giant Tostada with Chipotle Black Bean Purée, Salsa Verde, Queso Cotija, Crema Mexicana and Pickled Onion
  • Cochinita Pibil Tamal 🇬
    – Cochinita Pibil in Corn Masa topped with Pipián Sauce, Queso Cotija and Crema Mexicana
  • Dulce de Leche Churros
    – sprinkled with Cinnamon-Sugar
Beverages:
  • Pomegranate Margarita
    – Ilegal Mezcal Joven, Black Currant Liqueur, Pomegranate and Ginger Juice with a Hibiscus Salt Rim
  • Horchata Margarita
    – Centinela Blanco Tequila, Abasolo Corn Whisky, Agua de Horchata and a hint of Cinnamon-infused Mezcal
  • Holiday Cerveza
    – Cielito Lindo Artisanal Mexican Beer blended for the holiday season

Le Marché de Noël Holiday Kitchen
Food:
  • Napoleon de Saumon Fumé en Brioche
    – Smoked Salmon Napoleon with layers of Smoked Salmon, Dill Mousse and Crème Fraîche Mousse served in Brioche
  • Rôti de Jambon Sauce Moutarde à l’ancienne, Pommes Dauphine
    – Roasted Ham with Mushrooms, Pearl Onions, Bacon, Mustard Sauce and Puff Potatoes
  • Macaron en Sucette, Ganache à la Menthe Poivrée et aux Chocolats Valrhona
    – Macaron Lollipop with Peppermint and Valrhona Chocolate Ganache
Beverages:
  • Frozen Hot Chocolate Martini
    – Grey Goose La Vanille Vodka, Vodka, Chocolate Milk and Whipped Cream
  • Côté Mas Syrah-Grenache
    – Sud de France
  • Spiced Pumpkin Punch
    – Rhum Clement VSOP Vieux Agricole, Spiced Pumpkin Purée and Oat Milk
  • Cranberry Mimosa
    – Pol Remy Sparkling Wine with Orange Juice and Cranberry Syrup

Mele Kalikimaka
Food:
  • Kālua Pork
    – with Okinawa Sweet Potatoes and Mango Salad
  • Lomi Lomi Salmon 🇬
    – with Tomatoes, Onions, Salmon Roe, Yuzu-Mayonnaise and Yuca Chips
  • Haupia
    – Hawaiian Coconut Pudding with Candied Macadamia Nuts and Coconut
Beverages:
  • Kona Brewing Co. Big Wave Golden Ale
    – Kailua-Kona, HI
  • Florida Orange Groves Sparkling Pineapple Wine
    – St. Petersburg, FL
  • Melon Breeze
    – with Spiced Rum

Nochebuena Cocina – NEW!
Food:
  • Impossible™ Chorizo Tamale 🌱
    – with Plant-based Cotija Cheese and Spicy Red Chile Sauce
  • Pernil: Mojo Pork
    – with Tostones and Ketchup-Mayonnaise
  • Alfajores: Vanilla Shortbread Cookie 🍪
    – with Dulce de Leche and Coconut
Beverages:
  • 81Bay Brewing Co. Horchata Beer
    – Tampa, FL
  • Chai Ginger Mule
    – featuring Boyd & Blair Potato Vodka

Shanghai Holiday Kitchen
Food:
  • Chicken Skewer
    – with Creamy Peanut Sauce
  • Beef and Noodle Soup Bowl
    – with Slow-braised Beef Shank, Green Onion and House-made Chili Oil
  • Vegetable Spring Rolls
    – with Citrus Sauce
Beverages:
  • Panda Bubble Tea (nonalcoholic)
    – Classic Milk Tea with Black and White Boba
  • Lucky Foo Pale Ale
  • Kung Fu Master
    – with Tito’s Vodka, Triple Sec, Mango, Orange Juice and Soda Water
  • Marco Boba
    – with Amaretto, Iced Coffee, Whole Milk and Boba Pearls
  • The Lucky Mo
    – with SKYY Infusions Vodka, Peach Schnapps, Piña Colada Mix, Orange Juice and Soda Water

Shi Wasu Holiday Kitchen
Food:
  • Sushi Tree
    – Sushi Roll with Krab Meat and Cream Cheese topped with Tempura, Ikura Salmon Roe and Spicy Mayonnaise
  • New Year Celebration Soba
    – Buckwheat Soba Noodles in a Hot Dashi Soup with Yuzu, Shrimp Tempura, Kamaboko Fish Cake and Chopped Green Onion
  • Mochi Cake
    – Gooey Rice Cake made with Rice Flour and served with Hojicha Cream, Strawberry, Tangerine and Sweet Red Beans
Beverages:
  • Ichigo Milk Boba (nonalcoholic)
    – Cranberry and Yuzu Cream drink featuring Japanese Calpico Soft Drink and Popping Strawberry Boba Pearls
  • Japanese Christmas Punch
    – Shōchū, Plum Wine, Cranberry and Lemon
  • Ozeki Sake Platinum
    – Junmai Daiginjo
  • Brew Hub Strawberry Lager
    – Lakeland, FL

Tangierine Café: Flavors of the Medina
Food:
  • Grilled Kebabs with Carrot-Chickpea Salad and Garlic Aïoli
    – Lamb Kefta 🇬
    – Chermoula Chicken 🇬
  • Stone-baked Moroccan Bread
    – with Hummus, Chermoula and Zhoug Dip
Beverages:
  • 3 Daughters Brewing Cranberry Cider
    – St. Petersburg, FL
  • Woodchuck Winter Chill Hard Cider
    – Middlebury, VT
  • Ciderboys Mad Bark Hard Cider
    – Stevens Point, WI
  • Fig Cocktail
    – with Sparkling Wine, Fig Vodka and Cranberry Juice
  • Cider Flight

Tuscany Holiday Kitchen
Food:
  • Tortellini in Brodo
    – Five-Cheese Tortellini with House-made Aromatic Winter Truffle Broth and Chives
  • Salmone alla Siciliana
    – Cured Salmon Tartare, Sicilian Blood Orange, Pistachios and Basil
  • Panettone
    – Panettone Bread Pudding and Vanilla Cream
Beverages:
  • Prosecco
  • Moscato
  • Banfi Rosa Regale
  • Italian Sangria – Red or White
  • Italian Margarita
    – with Tequila and Limoncello
  • Peroni Pilsner

Yukon Holiday Kitchen
Food:
  • Seared Scallops
    – with Parsnip Silk, Apple Chutney and Hazelnut Croquant
  • Beef Bourguignon
    – with Crushed Potatoes
  • SNICKERS®-Doodle Cookie 🍪
    – made with SNICKERS® bar pieces
Beverages:
  • Frozen Coffee (nonalcoholic)
  • 81Bay Brewing Co. Peanut Butter Banana Porter
    – Tampa, FL
  • Playalinda Brewing Co. Maple Cookie Blonde Ale
    – Titusville, FL
  • Collective Arts Coffee Maple Porter
    – Hamilton, Ontario
  • Regional Icewine
  • Regional Red Wine
  • Frozen Coffee
    – with Tap 357 Whisky
  • Beer Flight

Additional Locations

Mouthwatering morsels, nibbles and noshes from these year-round food stops.

Funnel Cake – Between the American Adventure Pavilion and Japan Pavilion

  • Mini Funnel Cake
    – with Peppermint Ice Cream, Chocolate Whipped Cream and Crushed Peppermint

Joffrey’s Coffee & Tea Company – Throughout EPCOT

  • Horchata Cold Brew
    – A holly jolly blend of Joffrey’s Shakin’ Jamaican™ Cold Brew and Horchata topped with Whipped Cream and CinnamonA spirited version available featuring Bacardí Coquito Coconut Cream Liqueur.

Refreshment Outpost – Between the China and Germany Pavilions

  • DOLE Whip® Raspberry
  • Peanut Stew  🌱
    – with Sweet Potatoes, Mustard Greens and Roasted Peanuts
  • UFO Beer Company Triple Berry Teleporter
    – Boston, MA
  • Stem Ciders Cocoa Caramel Hard Apple Cider
    – Denver, CO
  • Boulevard Brewing Co. Unfiltered Wheat Beer
    – Kansas City, MO

Refreshment Port – Showcase Plaza

  • Coquito Soft-serve Waffle Cone
  • Turkey Poutine
    – French Fries with Turkey Gravy, Cranberry Relish and Crispy Onions
  • Boulevard Brewing Quirk Cranberry Apple Cinnamon Hard Seltzer
    – Kansas City, MO
  • Pasek Cellars Cranberry Wine
    – Mount Vernon, WA
  • Pumpkin Spice Ginger Cocktail
    – with Boyd & Blair Potato Vodka
  • Coquito Soft-serve topped
    – with Sailor Jerry Spiced Rum

Connections Café and Connections Eatery – World Celebration

  • Holiday Sugar Cookie 🍪
  • Coquito Milk Shake (nonalcoholic)
  • Holiday Sangria
    – Chenin Blanc, Apple Brandy, White Cranberry Juice and Boba Pearls
  • Coquito Milk Shake
    – with Bacardí Superior Rum

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Jennifer Heymont

Jennifer Heymont has a background in math and biology, but since she couldn't pick between the two she ended up in Data Science where she gets to do both. She lives just north of Boston with her husband, kids, and assorted animal members of the family. Although it took three visits for the Disney bug to "take", she now really wishes she lived a lot closer to the Parks.

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