Dinner at Tiffins

Coconut-Curry Sauce, Guava Sauce, Ginger-Pear Chutney

Chorizo and Cheese Biscuit, Soft-poached Egg, Tasso Gravy

Moroccan Lamb Merguez, Bacon, Hummus, Castelvetrano Olives, Golden Raisins, Harissa Vinaigrette. Served with Methi Paratha and Indian Papadam

Chef's selection of Assorted Meats and Cheeses

Sweet Corn Salsa, Chorizo, Tequila, Mole Rojo, Pickled Onions, Cilantro

Mint-Pistachio Pesto, Cumin-scented Garlic Raita, Pickled Vegetables

Charred Octopus, Spiced Chickpea Falafel

Plant-based Tinga, Avocado, Plant-based Cheese, Corn Tortilla (Plant-based)

Ginger-Pear Chutney, Pickled Jalapeno, Chai-spiced Pistachios

This Week's Harvest of Young Lettuces and Vegetables from The Land Pavilion at EPCOT. Walnut-roasted Tomato Muhammara, Garlic Breadcrumbs, Feta, Sumac, Citrus Vinaigrette

Mushroom Ragoût, Truffle Polenta, Black Garlic, Seasonal Vegetables, Veal Demi-glace

Artisan Grits, Heirloom Tomatoes, Applewood-smoked Bacon-Pepper Jam

South African Braai-spiced Beef Tenderloin, Seared Scallops, Potato Pavé, Grilled Vegetables, Dhania Butter, Cola Demi-glace

Grilled King Trumpet Mushrooms, Japanese Eggplant, Sugar Snap Peas, Napa Cabbage, Charred Corn, Marinated Cucumbers, Chinkiang-sesame Sauce, Garlic-chili Oil

Chickpea-Rice Croquette, English Peas, Young Squash, Pickled Onion

Brown Butter-Carrot Purée, Cipollini Onions, Medjool Date Jam, Roasted Heirloom Carrots. Substitute Grilled Beef Tenderloin 55

Coconut Fried Rice, Green and Red Curry, Thai Green Papaya Slaw, Peanuts

Crispy-fried Cauliflower, Manchurian Sauce, Green Onion

Cheddar, Sherry, Orecchiette Pasta

Lemon Mousse, Buttermilk Cake, Lemon Curd, Blueberry Cheesecake, Almond Crumble, Blueberry Gel

Caramel Mousse, Chocolate Brownie, Strawberry-Mango Sauce

Coconut Panna Cotta, Passion Fruit Tapioca, Caramelized Pineapple, Coconut Crumble, Coconut Tuile (Plant-based)

Double Chocolate Tres Leches, Dulce de Leche, Coffee Chantilly

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice

Minute Maid Zero Sugar Lemonade with flavors of Cotton Candy served in a souvenir Character Cup

Celebes Kalossi 70%/Ethiopia "Natural" Harrar 30%

Single Origin

Disney supports Conservation International's Alto Mayo Protected Forest project in Peru, which promotes sustainable coffee growing and trains local coffee farmers in alternative farming techniques that help protect forests, improve productivity and coffee bean quality, and promote economic growth.

Green Tea - Sweet, Subtle Green Character, Light, Refreshing

Black Tea - Green, Brisk, Sophisticated Touches of Muscatel

Black Tea – Vibrant Citrus, Light, Slightly Spicy Finish

Herbal Tea – Soft, Herbaceous, Apple-like

Herbal Tea - Sweet, Soft, Rich, Full-bodied, Creamy Finish

Oolong Tea – Floral, Fruity, Apricot-like, High Complexity

Black Tea – Sweet, Biscuity, Elegant

Black Tea – Smooth, Rich, Complex Spice

Herbal Tea - Cool, Minty, Sweet

Herbal Tea - Ripe, Fruity Scent, Full, Strong, Wine-like Finish

Passion Fruit Purée, Mint, Ginger Beer, Lime Juice

Watermelon, Hibiscus, Soda Water, Lime Juice

Strawberry, Sprite

Mountain Berry Tea, Simple Syrup, Lemon Juice

Watermelon, Sprite

Casamigos Reposado Tequila, Ancho Reyes Chile Liqueur, Bols Blue Curaçao, Pineapple Juice, Lime Juice, and Simple Syrup

Ketel One Vodka, Watermelon, Hibiscus and Lime Juice

Bombay Sapphire Gin, Passion Fruit Purée, Mint, Simple Syrup, and Lime Juice topped with Ginger Beer and a glowing Lotus Flower

STARR African Rum, Banana Liqueur, Guava Purée with Orange, Lime, and Pineapple Juices topped with Goslings 151 Rum Float

Casa Dragones Blanco Tequila, Watermelon, Sweet-and-Sour, Lime Juice

Grey Goose Vodka, Belle de Brillet Pear Liqueur, Ginger Beer, Mint, Lime Juice

Russell's Reserve 10yr Bourbon, St. Elizabeth Allspice Dram, Tamarind Syrup, and Lime Juice

Zignum Reposado Mezcal, Combier Grapefruit Liqueur, Guava Purée, and Lime Juice

Starr African Rum, Batavia-Arrack van Oosten, Van der Hum Tangerine Liqueur, Mountain Berry Tea, Simple Syrup, and Lemon Juice

Malibu Pineapple Rum and Leblon Cachaça with Orange, Passion Fruit, and Mango Juices

Hayman's Old Tom Gin, Dolin Vermouth Blanc, Lemon Juice, and Strawberries topped with Soda Water

Plantation Original Dark Rum, Guava Purée, Coffee Simple Syrup, and Lime Juice with a hint of Cilantro

Crown Royal, Brown Sugar, Butter and Indonesian Blend Coffee

Kahlúa, Brandy, Dark Crème de Cacao and Indonesian Blend Coffee

Kahlúa, Brandy and Indonesian Blend Coffee

A sampling of three different beers 5-oz each: First Magnitude Wakulla Hefeweizen (5.4% abv | 8 ibu), USA Kungaloosh Spiced Excursion Ale (6.0% abv | 25 ibu), USA Lagunitas IPA (6.2% abv | 51.5 ibu) USA

African-inspired deep amber ale brewed exclusively for Walt Disney World with sorghum and a special blend of spices including cinnamon and cardamom

Coconut-Curry Sauce, Guava Sauce, Ginger-Pear Chutney (For Fish/Shellfish, Peanut, and Sesame Allergies)

Chorizo Goat-cheese Biscuit, Soft-poached Egg, Tasso Gravy (For Fish/Shellfish, Peanut/Tree Nut Allergies)

Moroccan Lamb Merguez, Bacon, Hummus, Castelvetrano Olives, Golden Raisins, Harissa Vinaigrette. Served with Methi Paratha and Indian Papadam (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)

This Week's Harvest of Young Lettuces and Vegetables from The Land Pavilion at EPCOT. Walnut-roasted Tomato Muhammara, Garlic Breadcrumbs, Feta, Sumac, Citrus Vinaigrette (For Egg, Fish/Shellfish, Peanut, and Sesame Allergies)

Sweet Corn Salsa, Tequila, Mole Negro, Pickled Onions, Cilantro (For Gluten/Wheat, Egg, Fish, and Tree Nut Allergies)

Mint-Pistachio Pesto, Cumin-scented Garlic Raita, Pickled Vegetables (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut, and Sesame Allergies)

Plant-based Tinga and Cheese, Avocado, Corn Tortilla (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut, and Sesame Allergies)

Ginger-Pear Chutney, Pickled Jalapeno, Chai-spiced Pistachios (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut, Sesame, and Soy Allergies)

Chef's selection of Assorted Meats and Cheeses (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut, Sesame, and Soy Allergies)

Mushroom Ragoût, Truffle Polenta, Black Garlic, Seasonal Vegetables, Veal Demi-glace (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)

Artisan Grits, Heirloom Tomatoes, Applewood-smoked Bacon-Pepper Jam (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, Soy, and Sesame Allergies)

South African Braai-spiced Beef Tenderloin, Seared Scallops, Potato Pavé, Grilled Vegetables, Dhania Butter, Cola Demi-glace (For Gluten/Wheat, Fish, Peanut/Tree Nut, Sesame, and Soy Allergies)

Grilled King Trumpet Mushrooms, Japanese Eggplant, Sugar Snap Peas, Napa Cabbage, Charred Corn, Marinated Cucumbers, Chinkiang-sesame Sauce, Garlic-chili Oil (For Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies)

Chickpea-rice Croquette, English Peas, Young Squash, Pickled Onion (For Gluten/Wheat, Egg, Shellfish, Peanut/Tree Nut, and Sesame Allergies)

Brown Butter-Carrot Purée, Cipollini Onion, Medjool Date-Bacon Jam, Roasted Heirloom Carrots | Substitute Grilled Beef Tenderloin 57 (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)

Coconut Fried Rice, Green and Red Curry, Thai Green Papaya Slaw, Peanuts (For Gluten/Wheat, Egg, Shellfish, Milk, and Sesame Allergies)

Crispy-fried Cauliflower, Manchurian Sauce, Green Onion (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)

Black Diamond Cheddar, Sherry, Orecchiette Pasta (For Egg, Fish, Peanut/Tree Nut, and Sesame Allergies)

Caramel Mousse, Chocolate Brownie, Strawberry-Mango Sauce (For Gluten/Wheat, Fish/Shellfish, and Sesame Allergies)

Lemon Mousse, Buttermilk Cake, Blueberry Gelée, and Blueberry Jam (For Fish/Shellfish and Sesame Allergies)

Coconut Panna Cotta, Passion Fruit Tapioca, Caramelized Pineapple, Coconut Crumble, Coconut Tuile (Plant-based) (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut, and Sesame Allergies)

Chocolate Cake soaked in a Classic Tres Leches, Dulce de Leche, Coffee Chantilly, White Chocolate (For Fish/Shellfish and Sesame Allergies)

(For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies)

(For Gluten/Wheat, Egg, Peanut/Tree Nut, Sesame, and Shellfish Allergies)

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies)

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice (For Egg, Fish/Shellfish, Milk, and Peanut Allergies)

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Bottled Water, or Small Minute Maid Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies)

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Bottled Water, or Small Minute Maid Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

(For Egg, Fish/Shellfish, Peanut/Tree Nut Allergies)

(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

(For Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies)