Dinner at Coral Reef Restaurant

Traditional Cocktail Sauce, Charred Lemon

Parmesan Cheese, Croutons

Cream, Brandy, Chervil

Toasted Crostini (Plant-based)

Sautéed Shrimp, Cheddar Cheese Grits, Local Corn Succotash, Andouille Sausage, Creole Spice Emulsion

Basmati Rice, Lentils, Smoked Eggplant Salad (Plant-based)

Seasonal Vegetables and Saffron Beurre Blanc

Jasmine Rice, Coconut and Cilantro-Lime Sauce, Caribbean Shrimp Salsa

Loaded Mashed Potatoes with Bacon, Bercy Butter

Chef’s Seasonal Risotto

Key Lime Tart with Toasted Meringue, EARidescent Shimmer, Sprinkles, and Chocolate Garnish

Warm Flourless Chocolate Cake, Raspberry Gelato

Chocolate Ganache, Candied Almonds (Dessert contains alcohol products) (Plant-based)

Vanilla Chiffon Cake, Chocolate Sauce, Shortbread Cookie - A No Sugar Added Dessert

with Ranch Dressing

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani Water, or Small Minute Maid Apple Juice

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani Water, or Small Minute Maid Apple Juice

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani Water, or Small Minute Maid Apple Juice

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani Water, or Small Minute Maid Apple Juice

Minute Maid Zero Sugar Lemonade with flavors of Cotton Candy served in a souvenir Character Cup

Minute Maid Premium Lemonade and Fruity Strawberry Punch, served in a souvenir 50th Celebration Cup with a surprise Character and a little bit of magic!

All-Natural Lemonade: Minute Maid Premium Lemonade with Pomegranate and Lime Juices

Minute Maid Premium Lemonade and Watermelon

Empress 1908 Gin, Bols Blue Curaçao, Minute Maid Premium Lemonade, Orgeat (Almond), Lemon, Hibiscus Grenadine and a souvenir Glow Cube

Skyy Infusions Citrus Vodka, Bols Peach Schnapps, Bols Blue Curaçao, and Pineapple Juice with a Sugared Rim and a souvenir Glow Cube

Sauza Conmemorativo Añejo Tequila, Cointreau, Lime Juice, and Blood Orange Sour

Patrón Silver Tequila, Ancho Reyes Verde Liqueur, Lime Juice, and Pure Cane Sugar

Patrón Silver Tequila, Watermelon, and Lime Juice

Don Julio Blanco Tequila with juices of Ruby Red Grapefruit and Lime topped with Soda Water

Mount Gay Eclipse Rum with Tropical Juices and flavors of Guava and Mango

Bacardi Raspberry Rum, Mount Gay Eclipse Rum, Lime Juice, Mint, and Raspberry Purée topped with Soda Water

Bacardi Superior Rum, Lime Juice, Pure Cane Sugar, and Mint topped with Soda Water

Van Gogh Açaí-Blueberry Vodka, Minute Maid Premium Lemonade, and Pomegranate Juice topped with Sprite

Crown Royal Northern Harvest Rye Whisky, Orange Juice, Orgeat (Almond), and Lemon Juice garnished with Luxardo Gourmet Maraschino Cherries

Wild Turkey 101 Bourbon, Red Stag Black Cherry Bourbon, Grenadine, and Minute Maid Premium Lemonade with a hint of Hickory Smoke, garnished with Luxardo Gourmet Maraschino Cherries

Bombay Sapphire Gin, Campari, and Carpano Antica Sweet Vermouth

Jim Beam Black Extra-aged Bourbon, Cointreau, and Lime Juice with flavors of Guava and Mango

Russian Standard Vodka, Lime Juice, and Pure Cane Sugar topped with Fever Tree Ginger Beer

Buffalo Trace Kentucky Straight Bourbon, Lime Juice, and Pure Cane Sugar topped with Fever Tree Ginger Beer

Parrot Bay Coconut Rum, Plantation Original Dark Rum, Bols Crème de Banana, and Tropical Juices

Bacardi Raspberry Rum blended with flavors of Coconut, Pineapple, and Raspberry Purée

Bacardi Superior Rum, Tito’s Handmade Vodka, Hendrick’s Gin, Corazón Blanco Tequila, Cointreau, and Sweet-and-Sour with a splash of Coca-Cola

Captain Morgan Original Spiced Rum, Bols Amaretto, and Tropical Juices topped with a float of Plantation Original Dark Rum

Godiva Chocolate Liqueur, Stoli Vanil Vodka, Bols White Crème de Cacao, and Frangelico

Opici Family Red Sangria is made in La Mancha, Spain from Tempranillo grapes and has flavors of raspberry, apple, and blackberry with succulent aromas of natural Valencia oranges and cinnamon

Opici Family White Sangria is made in La Mancha, Spain from Airén grapes and has flavors of banana, pineapple, and grapefruit with a hint of ginger

X-Fusion Organic Mango and Passion Fruit Liqueur, Parrot Bay Coconut Rum, Pineapple Juice, and a souvenir Multicolored Glow Cube

Captain Morgan Original Spiced Rum, Blackberry Brandy, Créme de Banana, and Tropical Juices topped with a float of Plantation Original Dark Rum

A Margarita with Patrón Añejo Tequila and Cointreau

Svedka Vodka, Bacardi Superior Rum, Blue Curaçao, and Pineapple Juice

Spring - Cold Snap | Summer - Summer Ale | Fall - OctoberFest | Winter - Winter Lager

Kahlúa and E&J Brandy

Frangelico and Baileys Irish Cream

Jameson Irish Whiskey and Hot Coffee with a dollop of Whipped Cream

Honig Sauvignon Blanc, Napa Valley | d'Arenberg The Hermit Crab Voignier Marsanne, McLaren Vale | Veramonte Chardonnay, Casablanca Valley

Layers of red cherry, blackberry, and fresh sage with notes of chocolate and vanilla

Layers of red cherry, blackberry, and fresh sage with notes of chocolate and vanilla

Argyle Pinot Noir, Willamette Valley | Black Pearl Oro Shiraz-Cabernet, Paarl | Catena Vista Flores Malbec, Mendoza

Traditional Cocktail Sauce and Charred Lemon (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies)

Romaine Lettuce, Parmesan Cheese and Caesar Dressing (For Gluten/Wheat, Peanut/Tree Nut, and Shellfish Allergies)

Cream, Brandy, Chervil (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, and Soy Allergies)

(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

Sautéed Shrimp, Cheddar Cheese Grits, Local Corn Succotash, Andouille Sausage, Creole Spice Emulsion (For Gluten/Wheat, Fish, Peanut/Tree Nut, and Soy Allergies)

Roasted Plant-based Kefta, Lentil Rice, Smoked Eggplant Salad (For Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies)

Seasonal Vegetables and Saffron Beurre Blanc (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)

Jasmine Rice, Coconut and Cilantro-Lime Sauce, Caribbean Shrimp Salsa (For Gluten/Wheat, Egg, Milk, Peanut, and Soy Allergies)

Loaded Mashed Potatoes with Cheddar and Bacon (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut and Soy Allergies)

Chef’s Seasonal Risotto (For Gluten/Wheat, Egg, Peanut/Tree Nut, Shellfish, and Soy Allergies)

Warm Flourless Chocolate Cake, Raspberry Gelato (For Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies)

with Seasonal Berries (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

Chocolate Ganache, Candied Almonds (For Egg, Fish/Shellfish, Milk, and Peanut Allergies)

(For Egg and Peanut/Tree Nut Allergies)

with Ranch Dressing (For Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies)

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani Water, or Small Minute Maid Apple Juice (For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Shellfish, and Soy Allergies)

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani Water, or Small Minute Maid Apple Juice (Allergy-Friendly)

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani Water, or Small Minute Maid Apple Juice (Allergy-Friendly)

Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani Water, or Small Minute Maid Apple Juice (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies)

(Allergy-Friendly)

(For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies)

(For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)

(For Fish/Shellfish and Peanut/Tree Nut Allergies)

(Allergy-Friendly)

(Allergy-Friendly)

(Allergy-Friendly)

(Allergy-Friendly)