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Location
EPCOT in World Showcase, Canada Pavilion
Selections
Steak, soup, dumplings, mac and cheese and other steakhouse sides, poutine fries
Entrée Range
Lunch: Adult $62 ◆ Dinner: Adult $62
Summary
Le Cellier is another restaurant that has improved during the pandemic. It’s still expensive, but the steaks are perfectly seasoned and cooked, with a beautiful char. Service is unrushed—it’s possible for a full dinner to take 2 hours, so plan accordingly. The menu is the same at lunch and dinner.
Setting and Atmosphere
Walk past the Canada Pavilion’s pretty gardens into this small, darkened dining room, intended to evoke the look and feel of a wine cellar. Given the escalated prices, it doesn’t feel upscale, with heavy wooden tables and no linens, but the crowd doesn’t seem to mind— the steaks make up for the ambience. Service is “cheerful Canadian,” meaning servers will apologize to you if you spill something on them.
House Specialties
Appetizer charcuterie plate that comes with an edible beef-fat candle—the idea is that you use the melted fat as a spread; AAACanadian filet mignon; Canadian Cheddar soup.
Other Recommendations
For sides, share the five-cheese mac-and-cheese, the loaded mashed potatoes, or the poutine. For dessert, the warm pecan– brown butter tart. Excellent wine selection.
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Details
Requires Credit Card to Reserve:
Yes
Requires Pre-payment in Full:
No
Discounts
Type | Discount | Valid Weekdays | Valid Meals |
---|---|---|---|
WDW Passholder | 10% | All | All |