Lounge at Spice Road Table

Citrus Chipotle and Preserved Lemon (Plant-based)

Red Pepper Aleppo Sauce (Plant-based)

Rémoulade and Harissa Sauce

Tzatziki, Radish and Blistered Cherry Tomato

Hummus, Chermoula, Marinated Olives, Za’atar

Chili, Garlic, Peri Peri Sauce

Cheese-filled Phyllo, Cucumber-Tomato Relish

Grape Leaves filled with Rice and Herbs, Marinated Olives, Charred Lemon (Plant-based)

Ras el Hanout, Mint Yogurt and Tabbouleh

Lamb Kefta, Spiced Chicken and Tiropitakia

Assorted Moroccan Pastries

White, Red, Rosé, or Sparkling

White, Red, Rosé, or Sparkling

Empress 1908 Gin, Bols Blue Curaçao, Minute Maid Premium Lemonade, Orgeat (Almond), Lemon, Hibiscus Grenadine and a souvenir Glow Cube

vitaminwater Açai-Blueberry-Pomegranate, Bacardí Dragonberry Rum, Lime Juice, Agave, and Soda Water

Mahia Fig Brandy, Agave, Lime Juice, Sumac Salt, and Pomegranate Seeds

Figenza Fig Vodka, Ginger Beer, Agave, and Lime

Starr African Rum, Van der Hum Tangerine Liqueur, and Cranberry Juice

Ketel One Botanical Cucumber and Mint Vodka, Soda Water, and Lime

with Bombay Sapphire Gin

Minute Maid Premium Lemonade and Fruity Strawberry Punch, served in a souvenir 50th Celebration Cup with a surprise Character and a little bit of magic!

Coca-Cola, Diet Coke, Sprite, Minute Maid Zero Sugar Lemonade

Citrus Chipotle and Preserved Lemon (For Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

Remoulade and Harissa Sauce (For Egg, Peanut/Tree Nut, and Soy Allergies)

Tzatziki, Radish and Blistered Cherry Tomato (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)

Cheese-filled Phyllo, Cucumber-Tomato Relish (For Fish/Shellfish Allergies)

Hummus, Chermoula, Marinated Olives, Za’atar (For Egg, Fish/Shellfish, Peanut/Tree, and Soy Allergies)

Chili, Garlic, Peri Peri Sauce (For Egg, Fish, Milk, and Peanut/Tree Nut Allergies)

Ras el Hanout, Mint Yogurt (For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies)

Red Pepper Aleppo Sauce (For Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

Grape Leaves filled with Rice and Herbs, Marinated Olives, Charred Lemon (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

Lamb Kefta, Spiced Chicken and Tiropitakia (For Fish/Shellfish Allergies)

(For Fish/Shellfish Allergies)