Dinner
Californian, Signature Dining, A la Carte
For Guests Ages 10 and over: $89.00 plus tax | Ages 3-9: $39.00 plus tax
Last updated on May 26, 2023
Menus provided by TouringPlans.com are unofficial and subject to change.
Market Inspirations (Choose One) (8) |
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Sonoma Goat Cheese Ravioli
Basil-Saffron Pasta, Tomato Broth, Mushroom Ragoût, Fennel |
Choice |
Spicy Kazan Roll
Crab, Shrimp, Scallops, Tuna, Fireball Sauce |
Choice |
Rainbow Roll
Tuna, Salmon, Hamachi, Avocado, Mango, Pickled Watermelon Radish |
Choice |
Cascade Roll
Tuna, Hamachi, Salmon Poke, Mango, Shallot, Yuzu-Avocado Purée, Soy Gel |
Choice |
Braised Beef Short Rib Wontons
Doenjang-Miso-Cola-Onion Sauce, Radish, Crispy Garlic-Chili Oil, Pickled Lotus Root |
Choice |
Black Truffle Pizza
Salt-baked Marble Potatoes, Leek Fondue, Crispy Potato Chips, Spicy Honey, Shaved Black Truffle |
Choice |
Sashimi and Nigiri Sampler
Tuna, Salmon, and Hamachi served with Traditional Garnishes |
Choice |
Strawberry and Raspberry Salad
Marcona Almond-Cocoa 'Soil', Strawberry Variations, Shaved Radish, Whipped Raspberry Vinaigrette (Plant-based) |
Choice |
Chef's Journey (Choose One) (7) |
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Oak-fired Filet of Beef
Brown Butter Chateau Potatoes, Braised Carrots, Carrot Romesco, Cabernet Veal Jus |
Choice |
Fire-roasted Venison
Hasselback Potatoes, Leek Soubise, Artichoke Barigoule, Ramp Pesto |
Choice |
Cast Iron-grilled Pork Tenderloin
Goat Cheese Polenta, Forest Mushrooms, Lacquered Pork Belly, Root Spinach, Corn, Zinfandel Glaze |
Choice |
Saffron Risotto
Harissa-Honey Nut Squash, Spiced Hummus Chermoula (Plant-based) |
Choice |
Pan-seared All-Natural Chicken
Sunflower Pea Pesto, Maitake Mushrooms, English Peas, Madeira Wine Jus |
Choice |
Black Sea Bass
Grilled Petite Squash, Creamy Red Quinoa, Squash-Yogurt Purée, Charred Onion Butter, Citrus Agrodolce |
Choice |
Wagyu Strip Loin
Kimchi Fried Rice, Steamed Dumplings, Bok Choy, Crispy Lotus Root. Available for additional surcharge of 47 |
Choice |
Sweet Creations (Choose One) (5) |
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Valrhona Ganache Torte
Coffee Cream, Praline Crunch, Salted Caramel, Cocoa Nibs |
Choice |
Meyer Lemon Chiffon Cake
Chevre Whip, Meringue, Blueberry Foam, Blueberry Gel |
Choice |
Peanut and Banana Torte
Shortbread, Peanut Ganache, Miso Caramel, Nut Crumble, Caramelized Bananas (Plant-based) |
Choice |
Chef's Selections of California Cheeses
Featuring Three Unique Cheeses and House-made Accompaniments |
Choice |
Citrus Crème Brûlée
Angel Food Cake, White Sangria Sorbet, Ginger Crumble, Mandarin Crémeux, Tangerine, Lychee Gel (Dessert made with or containing alcohol) |
Choice |
Kids' Appetizers (à la carte) (2) |
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Chicken Noodle Soup
House-made Chicken Broth, Shells and Vegetables |
Market Price |
Hearts of Romaine
Ranch Dressing, Tomatoes, Bacon, Croutons |
Market Price |
Kids' Entrées (choose one) (4) |
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Grilled Beef Tenderloin | Choice |
Grilled Citrus-glazed Chicken | Choice |
Seared Sustainable Salmon | Choice |
House-made Shells & Cheese | Choice |
Kids' Selections (choose two) (4) |
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Roasted Yukon Gold Potatoes | Choice |
Steamed Green Beans | Choice |
Goat Cheese Polenta | Choice |
Brown Basmati Rice | Choice |
Kids' Dessert Selections (3) |
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Seasonal Fruit | Market Price |
Signature Puffed Rice Sushi | Market Price |
Chocolate Chip Cookie Ice Cream Sundae | Market Price |
Tea Selections (11) |
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Eros
Sweet mandarin orange and warm vanilla passionately embrace medium-bodied Ceylon tea leaves in this sensory delight |
Market Price |
Imperial Orange Pekoe
This regal tea is steeped in the rich history of the House of Orange, has a blend of estate high-grown Ceylon black teas |
Market Price |
English Breakfast
A Complex blend of malty Indian and copper-liquor Ceylon teas with brightness of a China keemun |
Market Price |
Thunderbolt Darjeeling
Charged with the distinct Darjeeling character, this second flush is named for the region |
Market Price |
Mad Hatters Tea Party
A velvety combination of bright and flowery Ceylon with passion fruit, pomegranate, and vanilla |
Market Price |
Organic Pear Tree Green
Estate China is a green tea, perfumed with the essence of freshly plucked ripe pears. It is crisp and sweet, just as a pear should be |
Market Price |
Organic Health and Well-being Green Tea
This mild green tea is full of natural vitamins and antioxidants |
Market Price |
Organic Chamomile Flowers (Egypt)
This tea has a tranquil and calming herbal infusion of sweet and fragrant golden chamomile blossoms: mild and sweet |
Market Price |
Lemon Verbena
Let your heart be light with this naturally caffeine-free infusion of lemon verbena, lemon grass, and lemon balm |
Market Price |
Osmanthus
Delicately scented with rare osmanthus flowers, champagne aroma, and rich flavor |
Market Price |
Silver Leaf
Harvested south of the Yangtze River, this white tea is named for the silver downy hairs that cover the young, unopened buds |
Market Price |
Beverages with Alcohol (1) |
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Full Bar featuring Premium Spirits, Beer, Hard Ciders, and More Also Available | Market Price |
Sparkling and White Wines (26) |
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Banfi Rosa Regale, Brachetto, Piedmont NV (Per Bottle) | $59.00 |
Banfi Rosa Regale, Brachetto, Piedmont NV (Per Glass) | $16.00 |
Domaine Carneros, Carneros '16 (Per Bottle) | $75.00 |
Domaine Carneros, Carneros '16 (Per Glass) | $18.00 |
Veuve Clicquot 'Ponsardin' Brut, Reims NV (Per Bottle) | $99.00 |
Veuve Clicquot 'Ponsardin' Brut, Reims NV (Per Glass) | $23.00 |
Kim Crawford "Signature Reserve", Marlborough '18 (Per Bottle) | $73.00 |
Kim Crawford "Signature Reserve", Marlborough '18 (Per Glass) | $17.00 |
Merry Edwards Sauvignon Blanc, Russian River Valley '17 (Per Bottle) | $99.00 |
Merry Edwards Sauvignon Blanc, Russian River Valley '17 (Per Glass) | $23.00 |
Chateau Montelena, Potter Valley '17 (Per Bottle) | $55.00 |
Chateau Montelena, Potter Valley '17 (Per Glass) | $13.00 |
Selbach-Oster, Mosel '18 (Per Bottle) | $75.00 |
Selbach-Oster, Mosel '18 (Per Glass) | $18.00 |
Conundrum, Rutherford '19 (Per Bottle) | $65.00 |
Conundrum, Rutherford '19 (Per Glass) | $15.00 |
D. Zind-Humbrecht, Gewűrztraminer, Alsace '19 (Per Bottle) | $75.00 |
D. Zind-Humbrecht, Gewűrztraminer, Alsace '19 (Per Glass) | $17.00 |
La Perlina, Moscato, Puglia NV (Per Bottle) | $49.00 |
La Perlina, Moscato, Puglia NV (Per Glass) | $12.00 |
Lageder "Riff", Pinot Grigio, Venezie '18 (Per Bottle) | $59.00 |
Lageder "Riff", Pinot Grigio, Venezie '18 (Per Glass) | $15.00 |
Cakebread, Napa Valley '18 (Per Bottle) | $89.00 |
Cakebread, Napa Valley '18 (Per Glass) | $20.00 |
Rombauer, Carneros '18 (Per Bottle) | $59.00 |
Rombauer, Carneros '18 (Per Glass) | $16.00 |
Featured Sparkling and White Wines (1) |
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Full Reserve Wine List Available | Market Price |
Featured Rosé and Red Wines’ (19) |
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La Crema, Monterey Country '18 | Market Price |
Saint Andre de Figuiere, Cotes de Provence '20 | Market Price |
Big Basin, Santa Cruz Mountains '14 | Market Price |
Emeritus "Hallberg Ranch", Russian River Valley '16 | Market Price |
Meiomi, California '17 | Market Price |
Roco "Gravel Road", Willamette Valley '17 | Market Price |
Duckhorn, Napa Valley '16 | Market Price |
B.R. Cohn Silver Label, North Coast '17 | Market Price |
Chappellet, Bordeaux Blend “Mountain Cuvée” '17 | Market Price |
Faust, Napa Valley '17 | Market Price |
Lang & Reed, Cabernet Franc, Napa Valley '15 | Market Price |
Paul Hobbs "CrossBarn", Sonoma County '18 | Market Price |
Silverado, Napa Valley '17 | Market Price |
Maal "Biutiful", Malbec, Mendoza '18 | Market Price |
The Prisoner, Napa Valley ‘19 | Market Price |
Selvapiana, Chianti Rufina, Italy '19 | Market Price |
Valckenberg, Dornfelder, Rheinhessen '19 | Market Price |
Michael David "Earthquake", Lodi '16 | Market Price |
Full Reserve Wine List Available | Market Price |
Signature Cocktails (12) |
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California Grill Signature Cocktail
This Ultra-Premium Cocktail pairing partners a traditional Champagne Cocktail with Rémy Martin Louis XIII, which takes four generations of Cellar Masters to create 137 |
$138.00 |
Zacapa No. 23 Sidecar
Ron Zacapa Centenario No. 23 Rum, Cointreau Liqueur, Sweet-and-Sour Splash |
$25.00 |
Big 3 Flight to Napa
Chappellet, Pritchard Hill, Napa Valley 2018 Cabernet Sauvignon Jarvis, Lake William, Napa Valley 2014 Cabernet Sauvignon Silverado “Solo” Napa Valley 2014 Cabernet Sauvignon (3-oz pour of each) |
$79.00 |
The Newgroni
Monkey 47 Gin, Stirrings Pomegranate Liqueur, Aperol Liqueur, Yuzu, Mint |
$18.00 |
California Grill Sour
Widow Jane Small Batch Whiskey, DISARONNO Originale Liqueur, Sweet-and-Sour Splash and Dow’s 2016 Porto |
$22.00 |
A Little Whistle
Whistle Pig 10 Yr. Rye Whiskey, White Grapefruit Juice, Basil |
$23.00 |
Blackberry Sour
Ketel One Citroen Vodka, House-made Lemonade, Blackberries |
$16.50 |
San Francisco Mai Tai
Captain Morgan Spiced Rum, Orgeat (Almond), Orange and Pineapple Juices, float of Gosling’s Black Seal Rum |
$16.50 |
Blueberry Lemon Drop Martini
Three Olives Blueberry Vodka, Lemon and Pomegranate Juices, Sugared Rim |
$16.50 |
Icewine Martini
Belvedere Vodka, Inniskillin Vidal Icewine, Flame Raisins on the Vine |
$23.50 |
Ancho Rancho Spicy Margarita
Patrón Añejo Tequila, Ancho Reyes Chile Liqueur, Lime Juice, Agave Nectar |
$16.50 |
Sonoma Maple Bourbon Old Fashioned
Sonoma Distilling Co. Bourbon, Vanilla Maple Syrup, Angostura Bitters and Luxardo Gourmet Maraschino Cherries with an Orange Twist |
$18.50 |
Allergy-Friendly Market Inspirations (Choose One) (9) |
|
---|---|
Guests must speak to a Cast Member about their allergy-friendly request | Choice |
Sonoma Goat Cheese Ravioli
Basil-Saffron Pasta, Tomato Broth, Mushroom Ragoût, Fennel (For Fish/Shellfish and Peanut/Tree Nut Allergies) |
Choice |
Spicy Kazan Roll
Crab, Shrimp, Scallops, Tuna, Fireball Sauce (For Milk and Peanut/Tree Nut Allergies) |
Choice |
Rainbow Roll
Tuna, Salmon, Hamachi, Avocado, Mango, Pickled Watermelon Radish (For Milk and Peanut/Tree Nut Allergies) |
Choice |
Cascade Roll
Tuna, Hamachi, Salmon Poke, Mango, Shallot, Yuzu-Avocado Purée, Soy Gel (For Egg, Milk, Peanut/Tree Nut, and Shellfish Allergies) |
Choice |
Braised Beef Short Rib Wontons
Doenjang-Miso-Cola-Onion Sauce, Radish, Crispy Garlic-Chili Oil, Pickled Lotus Root (For Fish/Shellfish and Peanut/Tree Nut Allergies) |
Choice |
Black Truffle Pizza
Salt-baked Marble Potatoes, Leek Fondue, Crispy Potato Chips, Spicy Honey, Shaved Black Truffle (For Egg, Fish, and Peanut/Tree Nut Allergies) |
Choice |
Sashimi and Nigiri Sampler
Tuna, Salmon, and Hamachi served with Traditional Garnishes (For Egg, Milk, and Shellfish Allergies) |
Choice |
Strawberry and Raspberry Salad
Marcona Almond-Cocoa 'Soil', Strawberry Variations, Shaved Radish, Whipped Raspberry Vinaigrette (Plant-based) (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Sesame, and Soy Allergies) |
Choice |
Allergy-Friendly Chef's Journey (Choose One) (8) |
|
---|---|
Oak-fired Filet of Beef
Roasted Yukon Gold Potatoes, Braised Carrots, Golden Raisin Vinaigrette, Cabernet Veal Jus (For Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Sesame Allergies) |
Choice |
Fire-roasted Venison
Hasselback Potatoes, Leek Soubise, Artichoke Barigoule, Ramp Pesto (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
Choice |
Cast Iron-grilled Pork Tenderloin
Goat Cheese Polenta, Forest Mushrooms, Lacquered Pork Belly, Root Spinach, Corn, Zinfandel Glaze (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
Choice |
Saffron Risotto
Harissa-Honey Nut Squash, Spiced Hummus Chermoula (Plant-based) (For Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies) |
Choice |
Pan-seared All-Natural Chicken
Sunflower Pea Pesto, Maitake Mushrooms, English Peas, Madeira Wine Jus (For Gluten/Wheat, Fish/Shellfish, and Soy Allergies) |
Choice |
Black Sea Bass
Grilled Petite Squash, Creamy Red Quinoa, Squash-Yogurt Purée, Charred Onion Butter, Citrus Agrodolce (For Gluten/Wheat, Egg, Peanut/Tree Nut, Sesame, and Soy Allergies) |
Choice |
Wagyu Strip Loin
Kimchi Fried Rice, Steamed Dumplings, Bok Choy, Crispy Lotus Root. Available for additional surcharge of 47 (For Milk, Peanut/Tree Nut, and Shellfish Allergies) |
Choice |
Guests must speak to a Cast Member about their allergy-friendly request | Choice |
Allergy-Friendly Sweet Creations (Choose One) (5) |
|
---|---|
Valrhona Ganache Torte
Coffee Cream, Praline Crunch, Salted Caramel, Cocoa Nibs (For Fish/Shellfish, Peanut, and Sesame Allergies) |
Choice |
Meyer Lemon Chiffon Cake
Chevre Whip, Meringue, Blueberry Foam, Blueberry Gel (For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies) |
Choice |
Peanut and Banana Torte
Shortbread, Peanut Ganache, Miso Caramel, Nut Crumble, Caramelized Bananas (For Egg, Fish/Shellfish, Milk, and Sesame Allergies) |
Choice |
Chef's Selections of California Cheeses
Featuring Three-Unique Cheeses and House-made Accompaniments (For Fish/Shellfish, Peanut, and Soy Allergies) |
Choice |
Citrus Crème Brûlée
Angel Food Cake, White Sangria Sorbet, Ginger Crumble, Mandarin Crémeux, Tangerine, Lychee Gel (Dessert made with or containing alcohol) (For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies) |
Choice |
Allergy-Friendly Kids' Appetizers (à la carte) (3) |
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---|---|
Guests must speak to a Cast Member about their allergy-friendly request | Market Price |
Chicken Noodle Soup
House-made Chicken Broth, Shells, and Vegetables (For Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies) |
Market Price |
Hearts of Romaine
Tomatoes, Bacon, Croutons, Ranch Dressing (For Fish/Shellfish and Peanut Allergies) |
Market Price |
Allergy-Friendly Kids' Create-Your-Own Meal (choose one) (5) |
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---|---|
Guests must speak to a Cast Member about their allergy-friendly request | Choice |
Grilled Beef Tenderloin
(Allergy-Friendly) |
Choice |
Seared Sustainable Salmon
(For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Shellfish, and Soy Allergies) |
Choice |
Grilled Citrus-glazed Chicken
(Allergy-Friendly) |
Choice |
House-made Shells & Cheese
(For Fish/Shellfish and Peanut/Tree Nut Allergies) |
Choice |
Allergy-Friendly Kids' Create-Your-Own Selections (choose two) (5) |
|
---|---|
Guests must speak to a Cast Member about their allergy-friendly request | Choice |
Steamed Green Beans
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies) |
Choice |
Roasted Yukon Gold Potatoes
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies) |
Choice |
Brown Basmati Rice
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies) |
Choice |
Goat Cheese Polenta
(For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies) |
Choice |
Allergy-Friendly Kids' Dessert Selections (choose one) (4) |
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---|---|
Guests must speak to a Cast Member about their allergy-friendly request | Choice |
Seasonal Fruit
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies) |
Choice |
Signature Puffed Rice Sushi
(For Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies) |
Choice |
Chocolate Chip Cookie Ice Cream Sundae
(For Fish/Shellfish and Peanut Allergies) |
Choice |
Overall | ![]() ![]() ![]() ![]() ![]() |
Readers | 93% |
Based on 674 reviews. Ranked #8 out of 97 at WDW. | |
Quality | ![]() ![]() ![]() ![]() ![]() |
Value | ![]() ![]() ![]() |
Service | ![]() ![]() ![]() ![]() ![]() |
Friendliness | ![]() ![]() ![]() ![]() ![]() |
Food | American |
Price | Expensive |
Phone | (407) 939-3463 |
Reservations | Accepted |
When to go | During evening fireworks |
Parking | Valet on request |
Bar | Full service |
Wine | California |
Dress | Dressy casual |
Dinner Hours | Daily, 5-10 p.m. |
Adult Meal | $89.00 |
Child Meal | $39.00 |