Dinner at Il Mulino

Italian Rice Balls stuffed with House-Made Bolognese over Spicy Marinara Sauce

Italian Meatballs with Tomato Basil Sauce, and Parmesan Cheese

Thinly Sliced Tuscan-style Beef served with Arugula, Extra Virgin Olive Oil, Fresh Lemon Juice, and our Original Carpaccio Sauce

Fried Chicken, Rosemary, Crispy Artichokes with a Garlic Lemon Dipping Sauce

Jumbo Shrimp with Il Mulino Spicy Cocktail Sauce

Lightly Fried Calamari with a Spicy Marinara Sauce

Sautéed Jumbo Shrimp over Cannellini Beans, and Pancetta

Mussels with Spicy Garlic White Wine Sauce or Spicy Fra Diavolo

A Platter of Italian Delights: Prosciutto, Mortadella, Sopressata, Cacciatorini, Parmigiano Reggiano, Roasted Red Peppers, Spicy Cherry Vinegar Peppers, Castelvetrano Olives, and Buffalo Mozzarella

Local Farmer's Greens, Radish, Red Onions,  Feta Cheese, Marcona Almonds, Sun-Dried Tomato Vinaigrette, and Toasted Focaccia Croutons

The Classic Il Mulino Caeser Salad

Buffalo Mozarella with Beef Steak Tomatoes and Roasted Peppers

Vegetable Soup with Orecohiette, and Pesto

Meat Tortellini in Chicken Broth

Tomato Sauce, Basil, and Buffalo Mozzarella

Tomato Sauce, Mozzarella, and Sliced Pepperoni

Tomato Sauce, Mozzarella, Italian Sausage Mushrooms, and Truffle Oil

Fontina Cheese, Pecorino Romano Cheese, Mozzarella Cheese with an Herbed Ricotta, Topped with Marinated Artichoke, Roasted Garlic, and Arugula

Potato Dumplings with Meat Sauce

Cracked Black Pepper, Parmesan Cheese Sauce, and Heirloom Cherry Tomatoes

Rigatoni with Wild Mushrooms, Spicy Cherry Peppers, Garlic, and Truffle Oil

Spaghetti with Pancetta, Cheese, and Egg

Linguine with Spicy Red or Spicy White Clam Sauce

Penne served with our Original Il Mulino Marinara Sauce, Parmigiana, and Ricotta Cheese

Arborio Rice with Wild Mushrooms, and Truffle Oil

Ricotta Cheese Filled Ravioli with Tomato Basil Sauce, Parmesan Cheese, and Parsley

Served for parties of four or more and priced per person - Local Farmer's Greens, Radish, Red Onions, Feta Cheese, Marcona Almonds, Sun-Dried Tomato Vinaigrette, and Toasted Focaccia Croutons

Served for parties of four or more and priced per person - The Classic Il Mulino Caeser Salad

Served for parties of four or more and priced per person - Italian Rice Balls stuffed with House-Made Bolognese over Spicy Marinara Sauce

Served for parties of four or more and priced per person - Lightly Fried Calamari with a Spicy Marinara Sauce

Served for parties of four or more and priced per person - Potato Dumplings with Meat Sauce

Served for parties of four or more and priced per person - Penne served with our Original Il Mulino Marinara Sauce, Parmigiana, and Ricotta Cheese

Served for parties of four or more and priced per person - Rigatoni with Wild Mushrooms, Spicy Cherry Peppers, Garlic, and Truffle Oil

14-ounce Grilled Boneless Ribeye served with Fried Onions, Sautéed Spinach and Chianti Sauce

10-ounce Beef Tenderloin served with Roasted Potatoes in a Mixed Mushroom Sauce

Pork Chop with Spicy Cherry Vinegar Peppers and Mushroom Sauce served with Roasted Potatoes

Boneless Chicken with Sausage and Vegetables in a Spicy Red Sauce

Pounded, Breaded Chicken Breast served with Fresh Tomato Sauce, and Italian Cheese

Hand-Cut Chicken with Garlic, White Wine, Wild Mushrooms, and Spicy Cherry Peppers

Thinly Pounded Veal Chop, Lightly Breaded and Pan Fried, Topped with Arugula, Tomatoes, and Red Onions

Single Cut Veal Chop with Sage and Garlic over a Bed of Potatoes

Thinly Pounded Veal Chop, Lightly Breaded with Tomato Sauce, and Italian Cheese

Sautéed Veal Scaloppini with Prosciutto served with Spinach, Sage and Marsala Sauce

Seared Striped Bass with Cherry Tomatoes, Garlic, Pancetta, and White Wine served over Sautéed Spinach

Egg Battered Jumbo Shrimp served with Sautéed Spinach, and White Wine Lemon Sauce

Sautéed Salmon in Garlic and Olive Oil with Spicy Wild Mushroom Sauce over Broccoli Rabe

Spinach in Garlic and Olive Oil

Broccoli Rabe and Garlic

Roasted Rosemary Potatoes

Il Mulino Garlic Bread

Hand Cut Wild Mushrooms with Garlic, Olive Oil, and Fresh Thyme

Aged Parmesan Cheese

Italian Ice Cream

Mixed Berries coated with Marsala Zabaglione

Iltalian Style Cheesecake served with Whipped Cream and Zabaglione

Flourless Chocolate Cake served with Whipped Cream and Zabaglione

Trio of Flavorful Sorbets

Italian Gelato encased in Chocolate and served with Whipped Cream and Zabaglione

Layered Espresso and Coffee Liqueur infused Lady Fingers coated with Marscapone Cream

Tomato Sauce and Mozzarella

Pepperoni with Tomato Sauce and Mozzarella

Fettuccini Pasta in Cream Sauce

Penne served with a Tomato Basil Sauce

Spaghetti Pasta served with our Il Mulino Orginal Marinara Sauce

Boneless Breaded Chicken Breast served with Fresh Tomato Sauce and Italian Cheese

Lillet Rosé, Peach Liqueur, Fresh Lemon, Aperol Topped with Sparkling Rosé

Hanson’s Vodka, Italicus, Fresh Lemon, Basil, Simple

Don Julio Reposado, Italicus, Fresh Lime, Strawberry, Simple

Stranahan’s Colorado Whiskey, Chambord, Aperol, Fresh Lemon, Orange Bitters

St. Augustine Vodka, Grand Marnier, Cranberry, Strawberry, Basil

Old Forester Bourbon, Aperol, Pineapple, Fresh Lime, Simple

Effen Vodka, Fresh Lime, Ginger Beer

Bulldog Gin, Carpano Antica Vermouth, Campari

Malfy Gin, Luxardo Maraschino Liqueur, Green Chartreuse, Fresh Lime

Siesta Key Spiced Rum, St. George Spiced Pear, Fresh Lemon, Simple

Maestro Dobel Diamante Tequila, Fresh Lime, Fever-Tree Sparkling Grapefruit, Salt Rim