Dinner
Italian, Signature Dining, A la Carte
Last updated on March 16, 2023
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Antipasti (9) |
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Arancini Di Carne
Italian Rice Balls stuffed with House-Made Bolognese over Spicy Marinara Sauce |
$14.00 |
Polpette Al Forno
Italian Meatballs with Tomato Basil Sauce, and Parmesan Cheese |
$15.00 |
Carpaccio Di Carne
Thinly Sliced Tuscan-style Beef served with Arugula, Extra Virgin Olive Oil, Fresh Lemon Juice, and our Original Carpaccio Sauce |
$17.00 |
Pollo Fritto Di Toscana
Fried Chicken, Rosemary, Crispy Artichokes with a Garlic Lemon Dipping Sauce |
$15.00 |
Gamberi Al Mulino
Jumbo Shrimp with Il Mulino Spicy Cocktail Sauce |
$16.00 |
Calamari Fritti
Lightly Fried Calamari with a Spicy Marinara Sauce |
$18.00 |
Gamberi con Fagioli
Sautéed Jumbo Shrimp over Cannellini Beans, and Pancetta |
$15.00 |
Cozze
Mussels with Spicy Garlic White Wine Sauce or Spicy Fra Diavolo |
$16.00 |
Insaccati Misti (For Two)
A Platter of Italian Delights: Prosciutto, Mortadella, Sopressata, Cacciatorini, Parmigiano Reggiano, Roasted Red Peppers, Spicy Cherry Vinegar Peppers, Castelvetrano Olives, and Buffalo Mozzarella |
$26.00 |
Insalate (3) |
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Trattoria Salad
Local Farmer's Greens, Radish, Red Onions, Feta Cheese, Marcona Almonds, Sun-Dried Tomato Vinaigrette, and Toasted Focaccia Croutons |
$14.00 |
Insalata Caesar
The Classic Il Mulino Caeser Salad |
$14.00 |
Insalata Caprese
Buffalo Mozarella with Beef Steak Tomatoes and Roasted Peppers |
$15.00 |
Zuppe (Soups) (2) |
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Minestrone
Vegetable Soup with Orecohiette, and Pesto |
$10.00 |
Tortellini In Brodo
Meat Tortellini in Chicken Broth |
$10.00 |
Pizza (4) |
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Margherita
Tomato Sauce, Basil, and Buffalo Mozzarella |
$19.00 |
Rustica
Tomato Sauce, Mozzarella, and Sliced Pepperoni |
$20.00 |
Bosco
Tomato Sauce, Mozzarella, Italian Sausage Mushrooms, and Truffle Oil |
$21.00 |
Quattro Formaggi
Fontina Cheese, Pecorino Romano Cheese, Mozzarella Cheese with an Herbed Ricotta, Topped with Marinated Artichoke, Roasted Garlic, and Arugula |
$21.00 |
Pasta (8) |
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Gnocchi Bolognese
Potato Dumplings with Meat Sauce |
$28.00 |
Ravioli Cacio e Pepe
Cracked Black Pepper, Parmesan Cheese Sauce, and Heirloom Cherry Tomatoes |
$28.00 |
Rigatoni con Funghi
Rigatoni with Wild Mushrooms, Spicy Cherry Peppers, Garlic, and Truffle Oil |
$28.00 |
Spaghetti Carbonara
Spaghetti with Pancetta, Cheese, and Egg |
$26.00 |
Linguine Alle Vongole
Linguine with Spicy Red or Spicy White Clam Sauce |
$29.00 |
Penne Rigate
Penne served with our Original Il Mulino Marinara Sauce, Parmigiana, and Ricotta Cheese |
$25.00 |
Risotto con Funghi
Arborio Rice with Wild Mushrooms, and Truffle Oil |
$30.00 |
Ravioli Al Formaggio
Ricotta Cheese Filled Ravioli with Tomato Basil Sauce, Parmesan Cheese, and Parsley |
$27.00 |
Piatti per Il Tavolo (Family-style) (7) |
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Insalata Trattoria
Served for parties of four or more and priced per person - Local Farmer's Greens, Radish, Red Onions, Feta Cheese, Marcona Almonds, Sun-Dried Tomato Vinaigrette, and Toasted Focaccia Croutons |
$10.00 |
Insalata Caesar
Served for parties of four or more and priced per person - The Classic Il Mulino Caeser Salad |
$10.00 |
Arancini Di Carne
Served for parties of four or more and priced per person - Italian Rice Balls stuffed with House-Made Bolognese over Spicy Marinara Sauce |
$9.00 |
Calamari Fritti
Served for parties of four or more and priced per person - Lightly Fried Calamari with a Spicy Marinara Sauce |
$12.00 |
Gnocchi Bolognese
Served for parties of four or more and priced per person - Potato Dumplings with Meat Sauce |
$16.00 |
Penne Rigate
Served for parties of four or more and priced per person - Penne served with our Original Il Mulino Marinara Sauce, Parmigiana, and Ricotta Cheese |
$14.00 |
Rigatoni Con Funghi
Served for parties of four or more and priced per person - Rigatoni with Wild Mushrooms, Spicy Cherry Peppers, Garlic, and Truffle Oil |
$16.00 |
Griglia (From the Grill) (3) |
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Bistecca Ribeye
14-ounce Grilled Boneless Ribeye served with Fried Onions, Sautéed Spinach and Chianti Sauce |
$63.00 |
Medaglione Di Filetto Con Funghi
10-ounce Beef Tenderloin served with Roasted Potatoes in a Mixed Mushroom Sauce |
$68.00 |
Costolette Di Maiale
Pork Chop with Spicy Cherry Vinegar Peppers and Mushroom Sauce served with Roasted Potatoes |
$37.00 |
Pollo (Chicken) (3) |
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Pollo Fra Diavolo
Boneless Chicken with Sausage and Vegetables in a Spicy Red Sauce |
$30.00 |
Pollo Parmigiana
Pounded, Breaded Chicken Breast served with Fresh Tomato Sauce, and Italian Cheese |
$34.00 |
Pollo Scarpariello
Hand-Cut Chicken with Garlic, White Wine, Wild Mushrooms, and Spicy Cherry Peppers |
$31.00 |
Vitello (Veal) (4) |
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Costoletta Di Vitello Milanese
Thinly Pounded Veal Chop, Lightly Breaded and Pan Fried, Topped with Arugula, Tomatoes, and Red Onions |
$46.00 |
Costoletta Di Vitello
Single Cut Veal Chop with Sage and Garlic over a Bed of Potatoes |
$43.00 |
Costoletta Di Vitello Parmigiana
Thinly Pounded Veal Chop, Lightly Breaded with Tomato Sauce, and Italian Cheese |
$45.00 |
Saltimbocca
Sautéed Veal Scaloppini with Prosciutto served with Spinach, Sage and Marsala Sauce |
$39.00 |
Pesce (Fish) (3) |
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Branzino
Seared Striped Bass with Cherry Tomatoes, Garlic, Pancetta, and White Wine served over Sautéed Spinach |
$38.00 |
Gamberi Francese
Egg Battered Jumbo Shrimp served with Sautéed Spinach, and White Wine Lemon Sauce |
$37.00 |
Salmone
Sautéed Salmon in Garlic and Olive Oil with Spicy Wild Mushroom Sauce over Broccoli Rabe |
$37.00 |
Contorni (Sides) (6) |
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Spinaci Aglio E Olio
Spinach in Garlic and Olive Oil |
$10.00 |
Rapini
Broccoli Rabe and Garlic |
$11.00 |
Patate Al Rosmarino
Roasted Rosemary Potatoes |
$10.00 |
Pane Agliato
Il Mulino Garlic Bread |
$10.00 |
Funghi Con Aglio
Hand Cut Wild Mushrooms with Garlic, Olive Oil, and Fresh Thyme |
$10.00 |
Parmigiano Reggiano (For Two)
Aged Parmesan Cheese |
$12.00 |
Dolci (Desserts) (7) |
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Gelato
Italian Ice Cream |
$10.00 |
Frutti di Bosco con Zabaglione
Mixed Berries coated with Marsala Zabaglione |
$9.00 |
Cheesecake Italiano
Iltalian Style Cheesecake served with Whipped Cream and Zabaglione |
$12.00 |
Torta di Cioccolati
Flourless Chocolate Cake served with Whipped Cream and Zabaglione |
$12.00 |
Le Tre Sorbetti
Trio of Flavorful Sorbets |
$10.00 |
Tartufo
Italian Gelato encased in Chocolate and served with Whipped Cream and Zabaglione |
$13.00 |
Tiramisu
Layered Espresso and Coffee Liqueur infused Lady Fingers coated with Marscapone Cream |
$13.00 |
Childrens' Meals (6) |
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Margherita
Tomato Sauce and Mozzarella |
$13.00 |
Pepperoni
Pepperoni with Tomato Sauce and Mozzarella |
$14.00 |
Fettuccini Alfredo
Fettuccini Pasta in Cream Sauce |
$14.00 |
Penne Rigate
Penne served with a Tomato Basil Sauce |
$14.00 |
Spaghetti Marinara
Spaghetti Pasta served with our Il Mulino Orginal Marinara Sauce |
$12.00 |
Chicken Parmigiana
Boneless Breaded Chicken Breast served with Fresh Tomato Sauce and Italian Cheese |
$16.00 |
Specialty Cocktails (11) |
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Quaint Pesca Spritz
Lillet Rosé, Peach Liqueur, Fresh Lemon, Aperol Topped with Sparkling Rosé |
$16.00 |
Basilicato
Hanson’s Vodka, Italicus, Fresh Lemon, Basil, Simple |
$15.00 |
Pisolo
Don Julio Reposado, Italicus, Fresh Lime, Strawberry, Simple |
$18.00 |
Quaranta Secondi
Stranahan’s Colorado Whiskey, Chambord, Aperol, Fresh Lemon, Orange Bitters |
$17.00 |
Testarossa
St. Augustine Vodka, Grand Marnier, Cranberry, Strawberry, Basil |
$15.00 |
Bracé
Old Forester Bourbon, Aperol, Pineapple, Fresh Lime, Simple |
$16.00 |
Effen Mule
Effen Vodka, Fresh Lime, Ginger Beer |
$14.00 |
Negroni
Bulldog Gin, Carpano Antica Vermouth, Campari |
$16.00 |
Ultima Parola
Malfy Gin, Luxardo Maraschino Liqueur, Green Chartreuse, Fresh Lime |
$16.00 |
Peraviglioso
Siesta Key Spiced Rum, St. George Spiced Pear, Fresh Lemon, Simple |
$15.00 |
Paloma
Maestro Dobel Diamante Tequila, Fresh Lime, Fever-Tree Sparkling Grapefruit, Salt Rim |
$14.00 |
Craft Beer (16) |
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Phins and Feathers, Pale Ale, Lakeland, FL, 5.5% | $8.50 |
Bold City Brewing, Killer Whale, Cream Ale, Jacksonville, FL, 4.0% | $9.50 |
New Holland Brewing Co., Dragon’s Milk, White Stout, Holland, MI, 6.5% | $9.50 |
Cigar City, Jai Alai, IPA, Tampa Bay, FL, 7.5% | $9.50 |
Samuel Smith’s Organic Cider, Cider, North Yorkshire, UK, 5.0% | $9.50 |
D9 Brewing, Hakuna Matata 16 oz., IPA, Lake Norman, NC, 6.5.% | $10.50 |
Funky Buddha, Floridian, Hefeweizen, Oakland Park, FL, 5.2% | $9.50 |
Budweiser | $7.50 |
Miller Lite | $7.50 |
Sam Adams | $7.50 |
Corona | $8.50 |
Heineken | $8.50 |
Amstel Lite | $8.50 |
Menabrea Ambrata, Amber, Italy, 5% | $8.50 |
Menabrea Bionda, Lager, Italy, 4.8% | $8.50 |
Peroni, Lager, Italy, 5.1% | $8.50 |
Italian Red Wines By The Glass (9) |
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Antinori, Toscana, Sangiovese-Cabernet-Merlot-Syrah | $15.00 |
Castello Trebbio, Chianti Superiore, Tuscany | $10.00 |
Col D’Orcia, Rosso Di Montalcino, Tuscany | $16.00 |
Luigi Righetti, Valpolicella | $12.00 |
Carletto, Montepulciano D’ Abruzzo | $11.00 |
Masi, Campofiorin “Ripasso”, Veneto | $14.00 |
Masseria Altemura “Sasseo”, Puglia Primitivo | $10.00 |
Querceto Chianti Classico Riserva, Tuscany | $16.00 |
Tenuta Marcati, Amarone Della Valpolicella | $19.00 |
Domestic Red Wines By The Glass (7) |
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Hahn, Pinot Noir, Santa Lucia Highlands | $14.00 |
Kenwood, Cabernet Sauvignon, Sonoma | $14.00 |
Kenwood, Merlot, Sonoma | $14.00 |
Cline, Pinot Noir, Sonoma County | $13.00 |
Oberon, Cabernet Sauvignon, Napa | $15.00 |
Quilt, Cabernet Sauvignon, Napa Valley | $21.00 |
Louis M. Martini, Cabernet Sauvignon, Napa Valley | $28.00 |
Champagne/Sparkling Wines By The Glass (4) |
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Primobacio, Moscato D’ Asti | $13.00 |
Peninsola, Prosecco Dosage Zero, Friuli Venezia Giulia | $12.00 |
Peninsola, Rosé Dosage Zero, Friuli Venezia Giulia | $12.00 |
Rotari, Rosé, Trento | $14.00 |
Italian White Wines By The Glass (4) |
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Villa Sparina, Cortese, Gavi | $14.00 |
Bramito, Chardonnay, Umbria | $12.00 |
Masi, “Masianco”, Pinot Grigio & Verduzzo | $11.00 |
Tolloy, Pinot Grigio, Alto Adige | $13.00 |
Domestic White Wines By The Glass (5) |
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Clos Pegase, Chardonnay, Napa Valley | $13.00 |
Conundrum, White Blend, California | $12.00 |
“J” by Jordan, Pinot Gris, Sonoma | $10.00 |
Ron Rubin, Chardonnay, Russian River Valley | $11.00 |
Rutherford Ranch, Sauvignon Blanc, Napa Valley | $13.00 |
Rosé Wines by the Glass (3) |
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Fleur de Mere, Rosé, Cotes de Provence | $15.00 |
Notorious Pink, Rosé, Grenache, France | $13.00 |
Villa Sparina. Rosé, Monferrato Chiaretto | $14.00 |
Whites from Around the World By The Glass (2) |
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Schloss Vollrads, QBA, Riesling, Germany | $12.00 |
Whitehaven, Sauvignon Blanc, Marlborough | $11.00 |
Overall | ![]() ![]() ![]() |
Readers | 86% |
Based on 180 reviews. Ranked #55 out of 100 at WDW. | |
Quality | ![]() ![]() ![]() |
Value | ![]() ![]() |
Service | ![]() ![]() |
Friendliness | ![]() ![]() |
Food | Italian |
Price | Expensive |
Phone | (407) 934-1609 |
Reservations | Accepted |
When to go | Dinner |
Parking | Swan lot; valet available |
Bar | Full service |
Wine | Good |
Dress | Dressy casual |
Dinner Hours | Nightly, 5-11 p.m. |
All Items | $7.50-$68.00 |