Dinner
Southern and American, Special and Unique Dining, A la Carte
Last updated on October 20, 2021
Menus provided by TouringPlans.com are unofficial and subject to change.
Appetizers (3) |
|
|---|---|
|
Voodoo Shrimp
sautéed shrimp in an Abita Amber beer reduction sauce served over jalapeño-cheese cornbread |
$16.00 |
|
Carolina Mess
extra-crispy fries topped with pulled pork, pickled jalapeños, aged cheddar cheese, and country gravy |
$13.00 |
|
Gumbo
andouille sausage, chicken, “holy trinity” (onion, bell peppers & celery) and cajun rice |
$8.00 |
Entrées (16) |
|
|---|---|
|
Southern Salad
mixed field greens, shaved apple, fennel, white cheddar and toasted pecans, with champagne vinaigrette |
$10.00 |
|
Steak Salad
USDA Prime steak, mixed field greens, cherry tomatoes, toasted almonds, blue cheese crumbles, red onion, cucumber, balsamic vinaigrette |
$20.00 |
|
Cobb Salad
romaine, grilled chicken, avocado, grape tomato, blue cheese, bacon, chives, blue cheese dressing |
$17.00 |
|
BBQ Chicken Salad
grilled chicken, romaine lettuce, shredded cabbage, black beans, corn, tomato, crispy onions, Memphis BBQ sauce, with BBQ ranch dressing |
$17.00 |
|
Shrimp and Grits
our riff on the classic. sautéed shrimp in chipotle cream sauce with chives, on a crispy cotija cheese grit cake |
$22.00 |
|
Jambalaya
sautéed chicken, andouille sausage and “holy trinity” (onion, bell peppers, and celery) in stewed rice. Add cajun shrimp 6.00 |
$21.00 |
|
Baby Back Ribs - Half Rack
served with cole slaw, BBQ baked beans, and jalapeño cornbread |
$22.00 |
|
Fried Chicken
deep-fried chicken breasts, country gravy, roasted garlic mashed potatoes, seasonal vegetables |
$22.00 |
|
New York Strip
signature Blues rub crust, roasted garlic mashed potatoes, seasonal vegetables, balsamic reduction |
$34.00 |
|
Blackened Salmon
blackened or simply grilled, andouille reduction, andouille crumbles, creamed corn |
$28.00 |
|
Shrimp Po'Boy
fried cajun shrimp dressed with seasoned mayo, lettuce, dill pickle chips, and tomatoes on French bread served with French fries |
$18.00 |
|
The Yardbird
bourbon-butter-brushed fried chicken breast, with slaw, seasoned mayo and dill pickle chips (available simply grilled) served with French fries |
$18.00 |
|
BBQ Bacon Burger
topped with aged cheddar cheese, applewood bacon, crispy onion and Memphis BBQ sauce served with French fries |
$17.00 |
|
Smoked Brisket Sandwich
on a brioche bun with Memphis BBQ sauce and slaw served with French fries |
$17.00 |
|
Impossible Burger
built 100% vegan - Impossible burger patty, American cheese, shredded lettuce, secret sauce, and dill pickle chips served with French fries |
$17.00 |
|
Pulled Pork Sandwich
on a brioche bun with Memphis BBQ sauce and slaw |
$17.00 |
Desserts (5) |
|
|---|---|
|
Key Lime Pie
coconut graham cracker crust, whipped cream, lime zest, shaved coconut |
$8.00 |
|
Bread Pudding
with bourbon butter and toffee sauce |
$10.00 |
| Scoop of Ice Cream | $2.00 |
| Ice Cream Sundae | $3.50 |
| Chocolate Chip Cookies | $2.00 |
Beverages (18) |
|
|---|---|
| Non-Alcoholic | |
| Coca-Cola Fountain Drinks | $4.00 |
| Coffee | $4.00 |
| Numi Premium Organic Hot Teas | $4.00 |
| Energy Drink | $5.00 |
| Alcoholic | |
|
Crossroads Cadillac Margarita
Milagro silver tequila, triple sec, sweet & sour, topped with Grand Marnier |
$13.00 |
|
Strawberry Fields
Captain Morgan spiced rum, Disaronno amaretto, strawberry, passion fruit, mint, lime |
$13.00 |
|
Havana Twist Mojito
Havana Club 3-year blanco rum, simple syrup, mint, raspberry, blackberry, lime |
$13.00 |
|
Rock Me Hurricane
Cruzan white and spiced rums, orange, lime, passion fruit, grenadine, Myers’s dark rum |
$13.00 |
|
Hound Dog Mule
Basic vodka, watermelon, lime, Fever Tree ginger beer |
$13.00 |
|
Memphis Blues Sangria (Per Glass)
Red Wine, Brandy Fresh Fruit, and Juices |
$13.00 |
|
Memphis Blues Sangria (Per Pitcher)
Red Wine, Brandy Fresh Fruit, and Juices |
$45.00 |
| Corona Extra | $7.00 |
| Modelo Especial | $7.00 |
| Bud Light | $6.00 |
| Miller Lite | $6.00 |
| Michelob Ultra | $6.00 |
| Angry Orchard Crisp Apple Hard Cider | $7.00 |
| Heineken | $7.00 |
Unsorted (71) |
|
|---|---|
|
BBQ Nachos
house-cut tortilla chips, aged cheddar, avocado, roasted corn salsa, pickled red onion, tomatoes, Memphis BBQ sauce, cilantro crema, cotija cheese. Add grilled chicken 4.00 | Add brisket 6.00 |
$15.00 |
|
Crispy Wings
over a pound of wings choose a style: Memphis BBQ (crispy onion, cilantro, ranch dressing) or Buffalo (slaw and blue cheese dressing) |
$15.00 |
|
Jalapeño Cornbread
served with bourbon butter |
$10.00 |
|
Chicken Caesar Salad
grilled chicken, romaine lettuce, Parmesan, croutons, chives, Caesar dressing |
$17.00 |
| Add USDA Prime Steak to your Salad | $12.00 |
| Add Salmon to your Salad | $10.00 |
| Add Chicken Breast to your Salad | $7.00 |
| Add Cajun Shrimp to your Salad | $6.00 |
| Add a Cup of Gumbo, Side Caesar or Southern Salad to your Entrée | $5.00 |
|
Baby Back Ribs - Whole Rack
served with cole slaw, BBQ baked beans, and jalapeño cornbread |
$32.00 |
|
Smoked Brisket
served with cole slaw, BBQ baked beans, and jalapeño cornbread |
$25.00 |
|
Pulled Pork
served with cole slaw, BBQ baked beans, and jalapeño cornbread |
$22.00 |
|
Cajun Chicken Pasta
bowtie pasta, spicy cajun cream sauce, blackened chicken, bell peppers, roasted tomatoes, red onion, basil, Parmesan |
$22.00 |
|
HOB Smash Burger
double patty, American cheese, brioche bun, shredded lettuce, tomato, aioli, red onion, dill pickle chips, and served with French fries |
$17.00 |
|
Juicy Lucy
beef-and-bacon grind stuffed with provolone cheese and topped with crispy jalapeños, roasted tomatoes, chipotle mayo and served with French fries |
$18.00 |
| Seasonal Vegetables | $5.00 |
| Mashed Potatoes | $5.00 |
| French Fries | $5.00 |
|
Brownie
vanilla ice cream, peanut butter sauce |
$10.00 |
|
Cheese Pizza or Pepperoni Pizza
served with a side of fresh fruit |
$10.00 |
|
Chicken Tenders
served with a side of fresh fruit |
$10.00 |
|
Mini Cheeseburgers
served with a side of fresh fruit |
$10.00 |
|
Grilled Cheese
served with a side of fresh fruit |
$10.00 |
|
Hot Dog
served with a side of fresh fruit |
$10.00 |
|
Mac & Cheese
served with a side of fresh fruit |
$10.00 |
| Iced Tea or Lemonade | $4.00 |
| Dasani Bottled Water 20 oz. | $4.00 |
| San Pellegrino Sparkling Water 20 oz. | $5.00 |
|
Beast of Bourbon
Knob Creek bourbon, maple syrup, chocolate bitters, orange |
$13.00 |
|
Barrel Aged
Old Forester 86 bourbon, espresso infused Carpano Antica Formula sweet vermouth and Giffard Vanille de Madagascar, aged right here in American oak barrels |
$13.00 |
|
Green Gator
Siesta Key Toasted Coconut rum, melon liqueur, pineapple juice |
$13.00 |
| Lunetta Prosecco 'Split' Veneto, Italy | $12.00 |
| Santa Christina by Antinori Pinot Grigio, Venezia, Italy (Per Bottle) | $30.00 |
| Santa Christina by Antinori Pinot Grigio, Venezia, Italy (Per Glass) | $10.00 |
| Studio by Miraval Rosé, Provence, France (Per Bottle) | $33.00 |
| Studio by Miraval Rosé, Provence, France (Per Glass) | $11.00 |
| Coppola Diamond Collection Sauvignon Blanc, California (Per Bottle) | $33.00 |
| Coppola Diamond Collection Sauvignon Blanc, California (Per Glass) | $11.00 |
| House of Blues Private Label Chardonnay, Paso Robles, California (Per Bottle) | $27.00 |
| House of Blues Private Label Chardonnay, Paso Robles, California (Per Glass) | $9.00 |
| Saint M Reisling, Pfalz, Germany (Per Glass) | $11.00 |
| Saint M Reisling, Pfalz, Germany (Per Serving) | $33.00 |
| Ferrari-Carano Chardonnay, Sonoma, California (Per Bottle) | $33.00 |
| Ferrari-Carano Chardonnay, Sonoma, California (Per Glass) | $11.00 |
| Coppola 'Votre Sante' Pinot Noir, California (Per Glass) | $11.00 |
| Coppola 'Votre Sante' Pinot Noir, California (Per Serving) | $33.00 |
| Decoy Pinot Noir, Sonoma, California (Per Bottle) | $39.00 |
| Decoy Pinot Noir, Sonoma, California (Per Glass) | $13.00 |
| House of Blues Private Label Red Blend, Paso Robles, California (Per Bottle) | $27.00 |
| House of Blues Private Label Red Blend, Paso Robles, California (Per Glass) | $9.00 |
| The Federalist 'Honest' Red Blend, North Coast, California (Per Bottle) | $33.00 |
| The Federalist 'Honest' Red Blend, North Coast, California (Per Glass) | $11.00 |
| J. Lohr Cabernet Sauvignon Paso Robles, California (Per Bottle) | $33.00 |
| J. Lohr Cabernet Sauvignon Paso Robles, California (Per Glass) | $11.00 |
| Josh Cellars Cabernet Sauvignon, California (Per Bottle) | $42.00 |
| Josh Cellars Cabernet Sauvignon, California (Per Glass) | $14.00 |
|
Cigar City Jai Alai
Tampa, FL | India Pale Ale | 16oz |
$10.00 |
|
Crooked Can High Stepper
Winter Garden, FL | American IPA | 16oz |
$10.00 |
|
Crooked Can Florida Sunshine
Lager | 16oz |
$10.00 |
|
Goose Island 312
Chicago, IL | Wheat Ale | 16oz |
$10.00 |
|
D9 Hakuna Matata
Tropical IPA | 16oz |
$10.00 |
|
Hidden Springs Bear Lasers
Tampa, FL | West Coast IPA | 16oz |
$10.00 |
|
Kona Big Wave
Golden Ale | 16oz |
$10.00 |
|
Kona Longboard
Kailua Kona, HI | Lager | 16oz |
$10.00 |
| Blue Moon | $7.00 |
| Stella Artois | $7.00 |
| Budweiser | $6.00 |
| Guinness | $8.00 |
| Yuengling | $6.00 |
| Samuel Adams Seasonal | $8.00 |
| White Claw Hard Seltzer | $7.00 |
| Overall |  |
| Readers | 86% |
|
Based on 161 reviews. Ranked #58 out of 101 at WDW. | |
| Quality | |
| Value | |
| Service | |
| Friendliness |  |
| Food | Regional American |
| Price | Moderate |
| Phone | (407) 934-2623 |
| Reservations | Accepted |
| When to go | Early evening; Sunday gospel brunch. |
| Parking | Downtown Disney lot |
| Bar | Full service |
| Wine | Modest |
| Dress | Casual |
| Breakfast Hours | Brunch -2 seatings on Sunday, 10:30 a.m. and 1 p.m. |
| Lunch Hours | Sunday- Tuesday, 11:30 a.m. - 11 p.m., Wednesday - Thursday, 11:30 a.m. - midnight; Friday-Saturday, 11:30 a.m. - 1 a.m. |
| Dinner Hours | Sunday- Tuesday, 11:30 a.m. - 11 p.m., Wednesday - Thursday, 11:30 a.m. - midnight; Friday-Saturday, 11:30 a.m. - 1 a.m. |
| Adult Entrées | $10.00-$34.00 |
