Lunch
served from 11 am - 5 pm
Last updated on January 9, 2020
Checked for accuracy on January 8, 2020
Menus provided by TouringPlans.com are unofficial and subject to change.
Appetizers (10) |
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|---|---|
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Housemade Focaccia
Caramelized Onions and Rosemary |
$6.00 |
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Truffled Potato Chips
Point Reyes Blue Cheese Sauce |
$13.00 |
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Bruschetta
Marinated Tomatoes, Torn Mozzarella, Pesto Aioli, and Aged Balsamic |
$15.00 |
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Roasted Meatballs - Lunch
Tomato Sauce, Ricotta, and Basil |
$13.00 |
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Simple Green Salad
Marinated Tomato, Cucumber, and Balsamic Vinaigrette |
$13.00 |
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Caesar Salad
Creamy Garlic Dressing, Parmesan, and Focaccia Croutons |
$15.00 |
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Caesar Salad with Chicken
Creamy Garlic Dressing, Parmesan, and Focaccia Croutons |
$23.00 |
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Caesar Salad with Shrimp
Creamy Garlic Dressing, Parmesan, and Focaccia Croutons |
$27.00 |
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Local Burrata
Baby Mortadella, Arugula, Pesto, and Golden Beets |
$18.00 |
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Crisp Calamari
Olives, Zucchini, and Preserved Lemon Aioli |
$17.00 |
Entrées (19) |
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|---|---|
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Prosciutto Pizza
Mozzarella, Arugula, and San Marzano Tomato |
$22.00 |
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Wild Mushroom Pizza
Fontina Cheese, Garlic, and Marjoram |
$20.00 |
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Italian Sausage Pizza - Lunch
Pickled Peppers and Roasted Fennel |
$18.00 |
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Basil Shrimp Pizza
Roasted Shishito Peppers, Red Onions, and Basil |
$24.00 |
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Smoked Salmon Pizza
Dill Cream, Chives, and Salmon Pearls |
$31.00 |
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Chicken Salad Sandwich
Alfalfa Sprouts, Grapes on Multigrain Bread |
$17.00 |
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Oven Roasted Turkey Wrap
Avocado, Red Onion, Bacon, and Herbed Aioli |
$19.00 |
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Meatball Sandwich
Crusty Roll, Fresh Mozzarella Cheese, and Basil Pesto Aioli |
$17.00 |
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Burrata Cheese Tortellini
San Marzano Tomato Sauce |
$26.00 |
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Spaghetti & Meatballs
Tomato Sauce, Basil, and Garlic |
$27.00 |
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Rigatoni
Bolognese Meat Sauce and Pecorino |
$27.00 |
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Cavatappi "Mac & Cheese"
Four Cheese Sauce and Crisp Pancetta |
$26.00 |
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WP Burger
White Cheddar Cheese, Red Onion Marmalade, Garlic Aioli, on a Brioche Bun |
$19.00 |
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WP Burger with Bacon
White Cheddar Cheese, Red Onion Marmalade, Garlic Aioli, on a Brioche Bun |
$21.00 |
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WP Burger with Avocado
White Cheddar Cheese, Red Onion Marmalade, Garlic Aioli, on a Brioche Bun |
$21.00 |
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Chinois Chicken Salad - Lunch
Candied Cashews, Crisp Wantons, and Sesame Honey Mustard Dressing |
$18.00 |
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Grilled Shrimp "Greek Salad"
Marinated Vegetables, Yogurt Dressing, and Feta Cheese |
$20.00 |
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Faroe Island Salmon
King Trumpet Mushroom, Baby Bok Choy, and Dashi Broth |
$33.00 |
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Mesquite Grilled Flat Iron "Steak Frittes"
Crisp French Fries and Steak Sauce |
$42.00 |
Sides (3) |
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|---|---|
| French Fries | $6.00 |
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Tuscan Roasted Potatoes
Garlic, Chili, and Rosemary |
$7.00 |
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Broccolini
Lemon Breadcrumbs, and Parmesan |
$7.00 |
| Overall |   |
| Readers | 78% |
|
Based on 116 reviews. Ranked #85 out of 104 at WDW. | |
| Quality | |
| Value | |
| Service | |
| Friendliness | |
| Food | Californian Fine Dining |
| Price | Expensive |
| Reservations | Accepted |
| Adult Entrées | $17.00-$42.00 |
