Lunch and Dinner Menu
Last updated on May 11, 2016
Checked for accuracy on May 11, 2016
Menus provided by TouringPlans.com are unofficial and subject to change.
Appetizers (5) |
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|---|---|
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Grandpa's Crab Cake
Lump Blue Crab, Served on Succotash with Bacon and Chili Sauce |
$12.00 |
|
Chicken Noodle Soup
Hearty Mixture of Chicken, Vegetables, and Egg Noodles |
$8.00 |
|
Cousin Amy's Iceberg Lettuce Wedge
Blue Cheese Dressing, Bacon, and Chives |
$7.00 |
|
Fried Herb and Garlic Cheese
Served with Warm Raspberry Sauce, Grapes, and Apples |
$9.00 |
|
Beer-Battered Onion Rings
Served with Horseradish Sauce |
$7.00 |
Entrées (11) |
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|---|---|
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Dad's Stuffed Pork Chop
Gouda Cheese, Apples, and Herbs, Served with Roasted Potatoes, Carrots, and Demi-Glace Drizzle |
$25.00 |
|
Grandma's Chicken Pot Pie
A Creamy Cheese Mixture of Chicken, Mushrooms, Carrots, Celery, Onions, and Peas Topped with a Flaky Pastry |
$21.00 |
|
Cousin Ryan's Vegetable Lasagna
Layers of Zucchini, Roasted Mushroom, Soy Proteins, Ricotta and Mozzarella Cheese, Served with Marinara Sauce and Topped with Crispy Multigrain Pasta |
$18.00 |
|
Mom's Old-Fashioned Pot Roast
Slow-Cooked 'til Fork Tender, Served with Roasted Garlic Mashed Potatoes, Carrots, Celery, and Onions |
$21.00 |
|
Aunt Liz's Golden Fried Chicken
Served with Roasted Garlic Mashed Potatoes, Chicken Gravy, and Seasonal Vegetables |
$21.00 |
|
Sustainable Fish of The Day
With Lemon-Garlic Butter, Sauteed Broccolini, and Potato-Bacon Hash |
Market Price |
|
Cousin Ann's Traditional Meatloaf
Blend of Beef and Pork, Topped with Tomato Glaze, Served with Roasted Garlic Mashed Potatoes and Green Beans |
$18.00 |
|
A Sampling of Mom's Favorite Recipes
Golden-Fried Chicken, Fork Tender Pot Roast, and Traditional Meatloaf with all the Fixings |
$23.00 |
|
Caesar Salad with Chicken
Romaine Lettuce, Tossed with Caesar Dressing, Grated Parmesan, and Garlic Croutons |
$15.00 |
|
Caesar Salad with Salmon
Romaine Lettuce, Tossed with Caesar Dressing, Grated Parmesan, and Garlic Croutons |
$17.00 |
|
50's Prime Time Cafe Blue Plate Special
A Healthy Seasonal Alternative with all the Fixings |
Market Price |
Desserts (9) |
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|---|---|
| Traditional Warm Apple Crisp | $6.00 |
|
Dad's Brownie Sundae
Brownie with Vanilla Ice Cream, Hot Fudge, and Caramel Topping |
$6.50 |
| Traditional Warm Apple Crisp a la Mode | $8.00 |
| Ice Cream Sundaes | $5.50 |
|
No Sugar Added Cheesecake
Topped with Fresh Whipped Cream and Strawberry Sauce |
$6.00 |
| Milk Shakes or Malts | $6.00 |
| Peanut Butter and Jelly Milk Shake | $6.00 |
|
Milk Shakes
Chocolate, Vanilla, and Strawberry |
$6.00 |
| 50's Pineapple Upside Down Cake | $6.00 |
