What should you know?

After spending nearly a decade as a perpetually closed photo op, Universal reopened this iconic outdoor eatery with an indulgent new menu revolving around potato barrels, or "tots." The elementary school cafeteria favorites can be smothered in pepperoni-and-sausage pizza toppings; other offerings include buffalo chicken tenders with mozzarella and ranch dressing, or the namesake combo of green eggs (colored with natural herbs) and diced ham. The menu’s artery-clogging star has to be the corned beef Who Hash, served with white cheese sauce and scallions in a souvenir can.

What are the specialties?

Potato barrels with a variety of toppings, s’mores, soft drinks.