Dinner at Cape May Cafe

Parker House Rolls and Cornbread with Roasted Garlic-Herb Butter and Cheese Spread (Plant-based Breads and Spreads available upon request)

Arugula, Kale, and Romaine with Cherry Tomato, Red Onions, and Sun-dried Fruit with a Seasonal Vinaigrette (Plant-based)

PEI Mussels, Peel-n-Eat Shrimp, Cape May Clams, Sustainable Catch of the Day, Red Bliss Potatoes, and Corn on the Cobb

Slow-roasted Strip Loin with Chimichurri and House-made Steak Sauce, Oven-roasted Lemon-Pepper Chicken, Mashed Potatoes, and Farmer’s Market Vegetables

available upon request (Plant-based)

Plant-based Tiramisù available upon request

per pound

Minute Maid Premium Lemonade and Fruity Strawberry Punch, served in a souvenir 50th Celebration Cup with a surprise Character and a little bit of magic!

Minute Maid Zero Sugar Lemonade served in a souvenir Character Cup with a glowing Character Clip-on Light

Minute Maid Premium Lemonade with Pomegranate and Lime Juices

Lime Juice, Pure Cane Sugar, and Mint topped with Soda Water

Ruby Red Grapefruit and Lime Juices topped with Soda Water

Minute Maid Premium Lemonade and Watermelon

Spring - Cold Snap | Summer - Summer Ale | Fall - OctoberFest | Winter - Winter Lager

Empress 1908 Gin, Bols Blue Curaçao, Minute Maid Premium Lemonade, Orgeat (Almond), Lemon, Hibiscus Grenadine and a souvenir Glow Cube

Sauza Conmemorativo Añejo Tequila, Cointreau, Lime Juice, and Blood Orange Sour

Patrón Silver Tequila, Ancho Reyes Verde Liqueur, Lime Juice, and Pure Cane Sugar

Patrón Silver Tequila, Watermelon, and Lime Juice

Don Julio Blanco Tequila with juices of Ruby Red Grapefruit and Lime topped with Soda Water

Mount Gay Eclipse Rum with Tropical Juices and flavors of Guava and Mango

Bacardi Raspberry Rum, Mount Gay Eclipse Rum, Lime Juice, Mint, and Raspberry Purée topped with Soda Water

Bacardi Superior Rum, Lime Juice, Pure Cane Sugar, and Mint topped with Soda Water

Van Gogh Açaí-Blueberry Vodka, Minute Maid Premium Lemonade, and Pomegranate Juice topped with Sprite

Crown Royal Northern Harvest Rye Whisky, Orange Juice, Orgeat (Almond), and Lemon Juice garnished with Luxardo Gourmet Maraschino Cherries

Wild Turkey 101 Bourbon, Red Stag Black Cherry Bourbon, Grenadine, and Minute Maid Premium Lemonade with a hint of Hickory Smoke, garnished with Luxardo Gourmet Maraschino Cherries

Bombay Sapphire Gin, Campari, and Carpano Antica Sweet Vermouth

Jim Beam Black Extra-aged Bourbon, Cointreau, and Lime Juice with flavors of Guava and Mango

Russian Standard Vodka, Lime Juice, and Pure Cane Sugar topped with Fever Tree Ginger Beer

Buffalo Trace Kentucky Straight Bourbon, Lime Juice, and Pure Cane Sugar topped with Fever Tree Ginger Beer

Parrot Bay Coconut Rum, Plantation Original Dark Rum, Bols Crème de Banana, and Tropical Juices

Bacardi Raspberry Rum blended with flavors of Coconut, Pineapple, and Raspberry Purée

Bacardi Superior Rum, Tito’s Handmade Vodka, Hendrick’s Gin, Corazón Blanco Tequila, Cointreau, and Sweet-and-Sour with a splash of Coca-Cola

Captain Morgan Original Spiced Rum, Bols Amaretto, and Tropical Juices topped with a float of Plantation Original Dark Rum

Skyy Infusions Citrus Vodka, Bols Peach Schnapps, Bols Blue Curaçao, and Pineapple Juice with a Sugared Rim and a souvenir Glow Cube

X-Fusion Organic Mango and Passion Fruit Liqueur, Parrot Bay Coconut Rum, Pineapple Juice, and a souvenir multicolored Glow Cube

Godiva Chocolate Liqueur, Stoli Vanil Vodka, Bols White Crème de Cacao, and Frangelico

Opici Family Red Sangria is made in La Mancha, Spain from Tempranillo grapes and has flavors of raspberry, apple, and blackberry with succulent aromas of natural Valencia oranges and cinnamon

Opici Family White Sangria is made in La Mancha, Spain from Airén grapes and has flavors of banana, pineapple, and grapefruit with a hint of ginger

House-made Parker Rolls, Corn Bread Roasted Garlic-Herb Butter, Honey Butter, Cheese Spread (For Fish/Shellfish and Peanut/Tree Nut Allergies)

Arugula, Kale, and Romaine with Orange Segments, Cherry Tomatoes, Red Onions, and Sun-dried Cherries, with a Citrus-Vanilla Vinaigrette (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

PEI Mussels, Peel-n-Eat Shrimp, Cape May Clams, Sustainable Catch of the Day, Bliss Potatoes, and Corn in Garlic-Herb Butter with House Seasoning (For Gluten/Wheat, Egg, Peanut/Tree Nut, and Soy Allergies)

Slow-roasted Strip Loin with Chimichurri and House-made Steak Sauce, Oven-roasted Lemon-Pepper Chicken, Mashed Potatoes, and Farmer’s Market Vegetables (For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies)

(For Egg, Fish, and Peanut/Tree Nut Allergies)

(For Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies)

(For Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut Allergies)

Plant-based Tiramisù (For Egg, Fish/Shellfish, Milk, and Peanut Allergies)

Plant-based Tiramisù (For Egg, Fish/Shellfish, Milk, and Peanut Allergies)