Brunch at Catal Restaurant

Tahini, Salsa Macha, Smoked Almonds, Pickled Golden Raisins, Fried Egg

Ranchero, crispy Potato, Crushed Avocado, Bilbao Chorizo, Fried Egg, spicy Crema, Cotija, Mozzarella

Black Forest Ham, Gruyère Cheese, Blackberry Jam, Powdered Sugar

two Cage-free Eggs, Roasted Potatoes, Bacon

Berries, Condensed Milk, Cinnamon Whipped Cream

Fried Eggs, Ranchero, Fingerlings

Tomato Ragu, Grilled Lemon

Blend Mix, Secret Sauce, Cheddar, Black Pepper Maple Bacon, Arugula, Caramelized Onions

Arugula, Manchego Cheese, Medjool Dates, Granny Smith Apples, Mustard Vinaigrette, Candied Walnuts

Cornbread Madeleines, Maple Bacon, Blackberry Maple Syrup

Blue Moon, Belgian White, fresh Orange Juice

Hibiscus, Pineapple, Peach, Orange Juice

a 750mL bottle of Champagne with Orange, Cranberry and Pineapple Juice (min 2 Guests)

New Amsterdam Vodka, Bloody Mary Mix, Cucumber, Lime and Olive

Pickle-infused Vodka, Bloody Mary Mix, Candied Bacon, Cucumber, Lime and Olive

Modelo, Bloody Mary Mix, Chamoy rim, Candied Bacon, Lime

St. Elder, Champagne and Soda Water

Mezcal, St. Elder, Watermelon, Honey, Cilantro, Citrus

Teremana Tequila, Sweet and Sour, Jalapeño, Chamoy rim

Camarena Tequila Blanco, Sweet and Sour, fresh Orange Juice, Tajín rim

Hot Chocolate, Baileys, Butterscotch Schnapps, Whipped Cream

Half-and-half, Simple Syrup