Confisco Grille All-Day Menu at Confisco Grille

Mediterranean inspired with Savory Cheese, Wood Oven Roasted and served with Grilled French Bread

Your choice of Traditional Buffalo Style, Teriyaki , or Amstel Blood Orange Barbeque

Middle Eastern Hummus served with Peasant Bread (Wood Oven Baked Lavosh) topped with Sesame-Seeds and Olive Oil

Moroccan seasoned and fried with Sweet Peppers, served with a Roasted Lemon Garlic Aioli

Grilled Chicken, Carmelized Onions, Cheddar and Monterey Jack Cheese in a Chipotle Tortilla, served with Salsa, Guacamole and Sour Cream.

Crisp Tortillas with Beef and Bean Chili, Cheddar and Monterey Jack Cheese, topped with Fresh Diced Tomato, Red Onion, Salsa, Chiptole Sour Cream, Guacamole and Jalapenos

Our own version with Grilled Chicken Breast, Romaine Lettuce tossed with Caesar dressing. Garnished with Fried Pepperoncini and served with a Toasted Grilled Flat Bread.

Grilled fajita Chicken over Romaine Lettuce with Tomatoes, Cucumbers, Roasted Corn, Crunchy Tortilla Chips, Salsa, and Tabasco Onions. Served with Chipotle Ranch Dressing

A generous cache of Kalamata Olives, Tomatoes, Red Onions, Feta Cheese, and Cucumbers tossed with Romaine Lettuce and Herb Vinaigrette, piled high on Grilled Flatbread and garnished with Fried Pepperoncini.

A generous cache of Kalamata Olives, Tomatoes, Red Onions, Feta Cheese, and Cucumbers tossed with Romaine Lettuce and Herb Vinaigrette, piled high on Grilled Flatbread and garnished with Fried Pepperoncini.

A refreshing array of seasonally available fresh cut fruit served with very Berry Yogurt for dipping

Grilled Beef Medallions served with Port Wine, Glazed Onions, Mushroom Amaranth (A Super Grain similar to Quinoa) and Sauteed Green Beans.

Thai Noodles stir-fried with Chicken, Shrimp, Bean Sprouts and Peanuts in a Mildly Spicy Sauce

A sizzling platter of Fajitas. Served with Tortillas, Cheddar and Monterey Jack Cheese, Lettuce, Salsa, Guacamole, and Sour Cream.

A sizzling platter of Fajitas. Served with Tortillas, Cheddar and Monterey Jack Cheese, Lettuce, Salsa, Guacamole, and Sour Cream.

A sizzling platter of Fajitas. Served with Tortillas, Cheddar and Monterey Jack Cheese, Lettuce, Salsa, Guacamole, and Sour Cream.

Grilled Salmon served with Applewood Smoked Bacon, Roasted Brussel Sprouts, Fingerling Potatoes and topped with a Mediterranean Caper Sauce

Sauteed Chicken Breast with Valhalla Pasta, tossed with Kale, Artichoke Hearts, Fresh Tomatoes, and a Lemon Caper Rosemary Sauce and topped with Crispy Cabbage Blend

A Caribbean spiced Chicken Curry made with Carrots, Onions, Peppers, and Sweet Raisins. Served with Coconut Jasmine Rice from the Islands

1/2 Pound topped with Bacon, Your choice of American, Swiss, or Cheddar Cheese. Served on a Fresh Kaiser Roll with Lettuce and Tomato. French Fries and a Pickle

1/2 Pound topped with Blue Cheese, Sauteed Port Onions and Blackened Bacon served on a Fresh Challah Bun with French Fries

1/2 Pound topped with Potato Planks, Shredded Cheddar and Bacon drizzled with Chipotle Sour Cream and Chives on a Challah Bun garnished with an Onion Ring

Popcorn Shrimp and Grilled Buffalo Chicken served with Ranch Dressing, Cheese, Lettuce and Tomato on a Challah Bun

Shredded tender Pork with Cucumber Mint Yogurt Sauce and Mediterranean Farro and Couscous Salad

Grilled Chicken, Romaine Lettuce, Cheddar and Monterey Jack Cheese, Roasted Corn, Salsa, Chipotle Sour Cream and Fried Tobasco Onions, wrapped in a Chipotle Tortilla. Served with Tortilla Chips

Chicken Breast with Smoked Mozzarella, Crispy Bacon, Lettue, Tomato, on a freshly Baked Kaiser Roll, French Fries and a Pickle.

Smoked Turkey Breast, Crispy Bacon, Fresh Leaf Lettuce, Tomatoes, and Balsamic Mayonnaise on a Fresh Croissant. Served with Red Bliss Potato Salad and Fresh Fruit.

Sliced Hot Roast Beef piled high on a Toasted French Onion Loaf with melted Provolone Cheese and Au Jus for dipping. Served with French Fries.

Hot right out of our wood burning oven. Chef's Signature Pizza.

with Bacon and Shredded Monterey Jack Cheese