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    Mythos Restaurant

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Universal's Islands of Adventure in The Lost Continent


Sandwiches, Pizza, Pastas, and Salads

Entrée Range

Lunch and Dinner: Child $7-8


Outside the restaurant is a sign proclaiming that Mythos was voted world’s best theme park restaurant by visitors to the website theme, an honor it has earned seven times, most recently in 2019.

The food is well above average for theme park eats, and the setting provides a pleasant retreat. The spanakopita dip isn’t far off from T.G.I. Friday’s spinach dip, but the meze platter and deep-fried shrimp sushi roll are satisfying. Your best bets among the entrées are the cranberry pork chop (one of Seth’s favorite entrées on property); a bacon cheeseburger; the Fork, Knife and Spoon Grilled Cheese (Derek Burgan’s recommendation); or the seasonal mushroom risotto

Setting and Atmosphere

A grottolike atmosphere suggests that you’re eating in a cave. Large picture windows, framed by water cascading down from waterfalls on top of the restaurant, look out over the central lagoon to The Incredible Hulk Coaster. You can time your meal by coaster launchings.

House Specialties

Fried calamari, meze platter, Greek salad, pan-roasted salmon, blue cheese–crusted pork, beef medallions, grilled cheese sandwich, Moroccan-spiced lamb chops, and seasonal risotto.

Other Recommendations

A good place inside the park for appetizers and drinks.

Diners with dietary restrictions will be happy to see that Mythos has more options for vegetarian, vegan and gluten-free diners than almost any other Universal restaurant.



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