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    Kouzzina by Cat Cora

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This dining venue's final day of operation was September 30, 2014.
The information below is provided for historical reference.


Disney's BoardWalk Inn

Entrée Range

Breakfast $6.50-$14 (child $6.49), dinner $20-$34 (child $7.59)


When you think "celebrity chef," family-style Kouzzina may not be what comes to mind, but you do get a taste of Cora's recipes. The dining room can get noisy, but it's a fine destination for families.

Setting and Atmosphere

Kouzzina (Greek for "kitchen") looks like a family-style Greek restaurant you'd find in New York City or L.A., with an open kitchen, wooden floors, big wooden tables, heavy chairs, and a few booths.

House Specialties

Spanakopita (spinach pie), cinnamon-stewed chicken, fishermen's stew, traditional whole fish, chocolate budino cake.

Other Recommendations

Any of the mezze (appetizers), Greek salad, pork tenderloin, pastitsio (Greek-style lasagna made with bucatini pasta), freshly made Greek doughnuts. For breakfast, turkey-sweet-potato hash with two eggs and arugula salad. An olive-oil-tasting experience lets you sample two varieties of Greek oil with bread and Kalamata olives.



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