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Ranked #39 of 96 Table Service Options at Walt Disney World
Located in
The Landing at
Disney Springs
Last updated: November 4, 2024
Owner-namesake George Miliotes is one of just 269 Master Sommeliers in the world. Miliotes is also committed to making great wines affordable: The wines we price-checked are offered at the industry-standard markup of two to three times the retail price, compared with several times that at other Disney restaurants.
The Basket, a counter-service window beneath the second-story terrace, serves European-style sandwiches, cheese, olives, hummus, charcuterie, cookies, and wines on tap—served to-go by the glass or carafe.
Moderate
Wine-friendly foods, many with Spanish influence
Brunch: Adult $10-26
Lunch: Adult $17-81
Dinner: Adult $32-81
Accepted
Disney Springs parking garages
Full
Extensive, with focus on Spain and affordability
No
No
Casual
What should you know?
What’s it like inside?
What are the specialties?
Any discounts?
What should you know?
Owner-namesake George Miliotes is one of just 269 Master Sommeliers in the world. Miliotes is also committed to making great wines affordable: The wines we price-checked are offered at the industry-standard markup of two to three times the retail price, compared with several times that at other Disney restaurants.
The Basket, a counter-service window beneath the second-story terrace, serves European-style sandwiches, cheese, olives, hummus, charcuterie, cookies, and wines on tap—served to-go by the glass or carafe.
What’s it like inside?
Decor is spare and industrial: exposed air vents, concrete floors, brick walls, and lots of windows. The focus of the ground floor is the central bar, with an elevated wine rack and seating for around 18 people; a dozen 6-person high-tops and four 4-person tables are also available. It’s noisy here even before you add alcohol, but the second floor is much quieter, and it has outdoor as well as indoor seating.
What are the specialties?
Tapas-style small bites made for sharing—we like the saganaki (cheese set on fire!). Entrées are limited, but a few are made for two or more—try the family-style skirt steak with roasted potatoes and seasonal vegetables.
Any discounts?
Wine Bar George offers the following discounts:
Owner-namesake George Miliotes is one of just 269 Master Sommeliers in the world. Miliotes is also committed to making great wines affordable: The wines we price-checked are offered at the industry-standard markup of two to three times the retail price, compared with several times that at other Disney restaurants.
The Basket, a counter-service window beneath the second-story terrace, serves European-style sandwiches, cheese, olives, hummus, charcuterie, cookies, and wines on tap—served to-go by the glass or carafe.
Decor is spare and industrial: exposed air vents, concrete floors, brick walls, and lots of windows. The focus of the ground floor is the central bar, with an elevated wine rack and seating for around 18 people; a dozen 6-person high-tops and four 4-person tables are also available. It’s noisy here even before you add alcohol, but the second floor is much quieter, and it has outdoor as well as indoor seating.
Tapas-style small bites made for sharing—we like the saganaki (cheese set on fire!). Entrées are limited, but a few are made for two or more—try the family-style skirt steak with roasted potatoes and seasonal vegetables.
Wine Bar George offers the following discounts:
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