Dessert Menu
Last updated on June 5, 2019
Checked for accuracy on June 5, 2019
Menus provided by TouringPlans.com are unofficial and subject to change.
Desserts (4) |
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Coconut Bar with Pineapple Basil Compote and Vanilla Cream
Vanilla Chiffon Cake with Coconut and Lime-White Chocolate Ganache |
$8.00 |
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Bertha's Banh Bong Lan Cake with Mango-Lime Sorbet
Vanilla Chiffon Cake, Soaked with Lemon Grass-Ginger Syrup |
$8.00 |
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Kungaloosh
An African Inspired Chocolate Cake with Caramelized Bananas, Served with Cashew-Caramel Ice Cream, Topped with Coffee Dust |
$8.00 |
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Quick Sand
Jasmine Rice Pudding, Mango Sauce, Lemon Curd, Hibiscus Meringue, and Pineapple |
$8.00 |
Beverages (3) |
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Twinings of London Large Leaf Discovery Tea Collection - dessert
London Strand Earl Grey, Golden Tipped English Breakfast, Two Seasons Darjeeling, Pure Sench Green, Summer Berry Green, Golden Caramel Rooibos, Berry Blush Infusion, Budding Meadow Camomile, Mint Medley |
$3.29 |
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Coffee - dessert
Freshly Brewed Joffrey's |
$3.29 |
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Alto Mayo Protected Forest Coffee (Serves 2)
Roasted by Joffrey's Coffee |
$9.00 |
| Overall |   |
| Readers | 88% |
|
Based on 1,749 reviews. Ranked #37 out of 99 at WDW. | |
| Service | |
| Friendliness | |
| Food | World Famous Jungle Cuisine |
| Reservations | Accepted |
| Bar | Beer and wine only. |
| Wine | Limited selection of beer and wine available. |
| All Items | $3.00-$75.00 |
